2021
DOI: 10.1007/s11368-021-02953-8
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Land-use change affects stoichiometric patterns of soil organic carbon, nitrogen, and phosphorus in the red soil of Southeast China

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Cited by 22 publications
(6 citation statements)
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“…The co-occurrence networks revealed that the majority of nodes belonged to Proteobacteria, Acidobacteria, Actinobacteria, and Chloroflexi across all tree ages (Figure 8). This finding was consistent with that of a previous study (Yan L. et al, 2021), further demonstrating that Proteobacteria, Acidobacteria, Actinobacteria, and Chloroflexi are the most dominant phyla in pomelo orchards of red and paddy soils. The highly connected nodes revealed strong bacterial association under 20 and 30 years old trees compared to 10 years old in red and paddy soils, and these taxa are known as keystone taxa (Guo et al, 2019).…”
Section: Discussionsupporting
confidence: 93%
“…The co-occurrence networks revealed that the majority of nodes belonged to Proteobacteria, Acidobacteria, Actinobacteria, and Chloroflexi across all tree ages (Figure 8). This finding was consistent with that of a previous study (Yan L. et al, 2021), further demonstrating that Proteobacteria, Acidobacteria, Actinobacteria, and Chloroflexi are the most dominant phyla in pomelo orchards of red and paddy soils. The highly connected nodes revealed strong bacterial association under 20 and 30 years old trees compared to 10 years old in red and paddy soils, and these taxa are known as keystone taxa (Guo et al, 2019).…”
Section: Discussionsupporting
confidence: 93%
“…In this study, soil C:P variation ranged from 12.38 to 25.18 and N:P variation ranged from 1.01 to 2.24 for basin land-use types, both of which are lower than the average values in China (C:P: 61.0, N:P: 5.2) [46]. Low C:P ratios increase soil C loss [48]. Plant growth is N-limited when N:P < 14 and soil C:N < 30 indicate a high risk of nitrate leaching [52].…”
Section: Characteristics Of Soil C N and P Stoichiometric Ratios In D...mentioning
confidence: 59%
“…Pomelo (Citrus grandis) is the third major type of citrus after Citrus reticulata and Citrus sinensis in China, with an average yield of 320 × 10 4 tons [3]. Pinghe County (Fujian Province, China) is recognized as the most famous area for pomelo production [3][4][5]. However, the long-term intensive or unbalanced fertilization has caused severe problems in the pomelo orchard, e.g., a decline in soil pH and Mg deficiency, etc.…”
Section: Introductionmentioning
confidence: 99%