“…Significant progress has been made in quantifying growing cycle N 2 O emissions from biomass production but the start and end of crop life are still poorly quantified, despite these being the periods of greatest soil perturbation and C and N inputs (Whitaker et al, 2017). Although there have been some studies investigating GHG fluxes during conversion periods to energy crops (e.g., Nikièma, Rothstein, & Miller, 2012;Oates et al, 2015;Palmer et al, 2014;Roth et al, 2013;Saha et al, 2017) and others investigating the impacts of fertiliser additions on N 2 O emissions (Behnke et al, 2012;Drewer, Finch, Lloyd, Baggs, & Skiba, 2012;Duran, Duncan, Oates, Kucharik, & Jackson, 2016;Gauder, Butterbach-Bahl, Graeff-Honninger, Claupein, & Wiegel, 2012;Hellebrand, Scholz, Kern, & Kavdir, 2005;Jørgensen, Jorgensen, Nielsen, Maag, & Lind, 1997;Roth et al, 2015;Ruan, Bhardwaj, Hamilton, & Robertson, 2016), surprisingly, little work has considered GHG dynamics at the end of cropping cycles with reversion back to more typical agricultural systems. One study looked into the reversion of a 20-year-old Miscanthus x giganteus plantation into wheat production and set-aside (Drewer, DufossĂŠ, Skiba, & Gabrielle, 2014;DufossĂŠ, Drewer, Gabrielle, & Drouet, 2014).…”