1996
DOI: 10.1381/096089296765556412
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Laparoscopic Gastric Bypass, Roux en-Y: Technique and Results in 75 Patients With 3-30 Months Follow-up

Abstract: BACKGROUND: Laparoscopic Roux en-Y Gastric Bypass (RYGB) has been performed in 100 patients, in our series. METHODS: The results of surgery, including 3-30 months follow-up, are described with 100% follow-up, for the first 75 patients. Weight loss, operative morbidity and relief of co-morbidities have been thoroughly studied in a prospective fashion. RESULTS: Diabetes mellitus was normalized in 22 of 24 patients and gastroesophageal reflux was relieved in all patients. Length of stay, recovery time and cosmeti… Show more

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Cited by 173 publications
(83 citation statements)
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“…They have reported on their experience with 75 patients with 3 to 30 months of follow-up. 23 The operating time was 159 to 343 minutes. The mean hospital stay and recovery time were 2.8 days (range 2-75) and 15 days (range 7-30), respectively.…”
Section: Discussionmentioning
confidence: 99%
“…They have reported on their experience with 75 patients with 3 to 30 months of follow-up. 23 The operating time was 159 to 343 minutes. The mean hospital stay and recovery time were 2.8 days (range 2-75) and 15 days (range 7-30), respectively.…”
Section: Discussionmentioning
confidence: 99%
“…Patients typically reach maximum weight loss 1-2 years after surgery and maintain a substantial weight loss, with improvements in obesity-related conditions, for years afterwards o Patients may lose 30 to 50% of excess weight 6 months after surgery and 77% of excess weight as early as 12 months after surgery 17 …”
Section: Long-term Effectiveness Of Bariatric Surgerymentioning
confidence: 99%
“…It may be performed with several technical variables, such as the pouch capacity, the presence or not of a contention band in the pouch exit, the length of the alimentary and biliopancreatic loops, and the use of conventional or videolaparoscopic access (6,9,15,22,24) (Figures 1 and 2). …”
Section: Introductionmentioning
confidence: 99%