Lathyrus sativus: An Overview of Chemical, Biochemical, and Nutritional Features

Barone, M.; Tulumello, Rita

doi:10.1007/978-3-030-59091-8_1

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2023

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“…contain high levels of the anti-nutritional factor β-diamino-propionic acid (ODAP) that causes different forms of lathyrism (Tamburino & al. 2012;Barone & Tulumello 2020).…”

Section: Introductionmentioning

confidence: 99%

Traditionally used wild nitrogen-fixing plants in Bulgaria: the forgotten Lathyrus tuberosus

Chervenkov,

Ivanova

2023

PhB

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Tuberous nitrogen-fixing members of Fabaceae are currently studied as possible alternative crops that would permit cultivation on degraded soils and with reduced water use. The authors explore the historical and recent accounts of Lathyrus tuberosus L., its human consumption in Bulgaria using literature review and ethnobotanical field studies. Changes in land management and agricultural practices and depopulation of villages have thwarted traditional use related to the knowledge of behavior of blind mole-rats. So, opportunities of furthering its uses as animal forage, melliferous plant and green manure within the framework of ongoing climate changes and implementation of sustainable agricultural practices are discussed.

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“…contain high levels of the anti-nutritional factor β-diamino-propionic acid (ODAP) that causes different forms of lathyrism (Tamburino & al. 2012;Barone & Tulumello 2020).…”

Section: Introductionmentioning

confidence: 99%

Traditionally used wild nitrogen-fixing plants in Bulgaria: the forgotten Lathyrus tuberosus

Chervenkov,

Ivanova

2023

PhB

View full text Add to dashboard Cite

show abstract

Lathyrus sativus: An Overview of Chemical, Biochemical, and Nutritional Features

Cited by 1 publication

References 87 publications

Traditionally used wild nitrogen-fixing plants in Bulgaria: the forgotten Lathyrus tuberosus

Traditionally used wild nitrogen-fixing plants in Bulgaria: the forgotten Lathyrus tuberosus

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