2020
DOI: 10.1039/c9ra05895h
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LC-MS analysis ofMyrica rubraextract and its hypotensive effectsviathe inhibition of GLUT 1 and activation of the NO/Akt/eNOS signaling pathway

Abstract: In the area of medicine food homology, Myrica rubra ((Lour.) Siebold & Zucc.) has been used in medicine as an astringent and anti-diarrheal.

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Cited by 5 publications
(10 citation statements)
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“…The pathways of PI3K‐Akt, 48,49 Wnt, 50 ATM, 51 dopaminergic synapse, 18,52 ECM–receptor interaction, 53 glutathione metabolism, 54 renin secretion 55,56 and adherens junction 57 were related to differential metabolites of the PG group. The pathways of AKT, 58 linoleic acid metabolism, 59 FoxO, 60 ceramide, 61,62 cell adhesion molecules 21 and adipocytokine 63 were related to differential metabolites of the AMG group. KEGG enrichment analysis was also performed to show the pathways in which the differential metabolites were involved (Figure 5).…”
Section: Resultsmentioning
confidence: 97%
“…The pathways of PI3K‐Akt, 48,49 Wnt, 50 ATM, 51 dopaminergic synapse, 18,52 ECM–receptor interaction, 53 glutathione metabolism, 54 renin secretion 55,56 and adherens junction 57 were related to differential metabolites of the PG group. The pathways of AKT, 58 linoleic acid metabolism, 59 FoxO, 60 ceramide, 61,62 cell adhesion molecules 21 and adipocytokine 63 were related to differential metabolites of the AMG group. KEGG enrichment analysis was also performed to show the pathways in which the differential metabolites were involved (Figure 5).…”
Section: Resultsmentioning
confidence: 97%
“…Bayberry extracts have been shown to have multiple bioactivities such as antioxidant, hepatoprotective, antidiarrheal, and hypolipidemic activities, which were mainly contributed to the phenolic compounds in fruit pulp. Anthocyanins and flavonoid glycosides have been reported to be the main phenolic compounds in bayberry pulp. However, a comprehensive knowledge of the phenolic compounds and their changes during the developmental stages of bayberry fruits, especially for the white-colored cultivar, have yet to be disclosed.…”
Section: Introductionmentioning
confidence: 99%
“…NOS is formed by a group of three enzymes ( e NOS, n NOS, and i NOS), which are responsible for the generation of nitric oxide (NO) from the amino acid L -arginine [ 77 , 78 ]. NO is a free radical gas and is associated with several biological functions, playing key roles in the regulation of blood flow, blood pressure, and oxygen delivery [ 79 81 ].…”
Section: Introductionmentioning
confidence: 99%
“…e NOS acts directly on the NO formation rate and acts as a limiting enzyme for this process, based on its expression levels and biological activity [ 78 , 87 ]. e NOS activity also influences the maintenance of vascular and endothelial homeostasis [ 88 90 ], in addition to the structure and function of the vascular endothelium [ 90 ].…”
Section: Introductionmentioning
confidence: 99%