“…Figure 1 depicts the positive and negative ESI chromatographic profiles for the hydroethanolic extract of D. viscosa leaves. Some chemical constituents in other reports as Isorhamnetin (Al-Snafi, 2017), kaempferol (Omosa et al, 2010), quercetin [24], aliarin (Teffo et al, 2010), methyl dodovisate B (Niu et al, 2010), hardwickiic acid (Niu et al, 2010), fraxetin (Kaigongi et al, 2020), chlorogenic acid (Beshah et al, 2020), p-coumaric acid (Beshah et al, 2020), rutin, viscosol, catechin, and dodonic acid (Kaigongi et al, 2020) were determined by chromatographic analysis and showed antibacterial activity. Otherwise, some compounds in this study have been reported in the first time such as sucrose, quinic acid, shikimic acid, adenosine, N- Frontiers in Pharmacology frontiersin.org Frontiers in Pharmacology frontiersin.org 13…”