2012
DOI: 10.1016/j.jff.2012.02.010
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Lingonberry, cranberry and blackcurrant juices affect mRNA expressions of inflammatory and atherothrombotic markers of SHR in a long-term treatment

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Cited by 40 publications
(24 citation statements)
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“…Several in vitro and in vivo studies indicate that anthocyanins and other polyphenols in berries have a range of potential health benefits including anti-oxidant, anti-inflammatory, cytoprotective and neurological effects (Beattie et al, 2005; Karjalainen et al, 2009). Kivimaeki et al (2012) studied vascular anti-inflammatory effects of cranberry ( Vaccinium oxycoccos ), lingonberry ( Vaccinium vitis-idaea ) and black currant ( Ribes nigrum ) juices given as drinking fluid ad libitum to spontaneously hypertensive rats. The mRNA expression of angiotensin-converting enzyme 1 (ACE1), COX-2, MCP-1 and P-selectin was significantly reduced in the cranberry and lingonberry groups (Kivimaeki et al, 2012).…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…Several in vitro and in vivo studies indicate that anthocyanins and other polyphenols in berries have a range of potential health benefits including anti-oxidant, anti-inflammatory, cytoprotective and neurological effects (Beattie et al, 2005; Karjalainen et al, 2009). Kivimaeki et al (2012) studied vascular anti-inflammatory effects of cranberry ( Vaccinium oxycoccos ), lingonberry ( Vaccinium vitis-idaea ) and black currant ( Ribes nigrum ) juices given as drinking fluid ad libitum to spontaneously hypertensive rats. The mRNA expression of angiotensin-converting enzyme 1 (ACE1), COX-2, MCP-1 and P-selectin was significantly reduced in the cranberry and lingonberry groups (Kivimaeki et al, 2012).…”
Section: Resultsmentioning
confidence: 99%
“…Kivimaeki et al (2012) studied vascular anti-inflammatory effects of cranberry ( Vaccinium oxycoccos ), lingonberry ( Vaccinium vitis-idaea ) and black currant ( Ribes nigrum ) juices given as drinking fluid ad libitum to spontaneously hypertensive rats. The mRNA expression of angiotensin-converting enzyme 1 (ACE1), COX-2, MCP-1 and P-selectin was significantly reduced in the cranberry and lingonberry groups (Kivimaeki et al, 2012). In a study conducted by Hurst et al (2010), a proanthocyanin-enriched black currant fruit extract in contrast to an anthocyanin-enriched extract suppressed both IL-4- and IL-13-stimulated eotaxin-3 (CCL26) secretion in a dose-dependent manner.…”
Section: Resultsmentioning
confidence: 99%
“…DNA microarray analysis have suggested that IPP and VPP could significantly increase the expression of eNOS, connexin 40, and cyclooxygenase‐1 (COX‐1) genes, whereas decreased the expression of nuclear factor kappa B subunit (NF‐κB) and peroxisome proliferator activator receptor gamma (PPARγ) genes in SHRs . Using RT‐PCR analysis, flavonoids, and phenolic compounds from lingonberry and cranberry have been shown to reduce the expressions of ACE, cyclooxygenase‐2 (COX‐2), monocyte chemoattractant protein‐1 (MCP‐1), and P‐selectin genes and exhibit anti‐inflammatory and anti‐thrombotic effect in SHRs . Another study showed that peanut polyphenols could exert hypolipidemic effects by increasing the expression of fatty acid synthase, sterol receptor element‐binding protein‐1c, acetyl‐CoA carboxylase (ACC1), and PPARγ genes in Wistar rats .…”
Section: Discussionmentioning
confidence: 99%
“…The mRNA expression of COX2, MCP-1, P-selectin, VCAM-1, and ACE were notably reduced in the cranberry and ligonberry extract fed animals [214]. The levels of circulating Ang II were significantly reduced, which otherwise leads to vasoconstriction.…”
Section: Functional Foods Rich In Polyphenolsmentioning
confidence: 99%