2005
DOI: 10.1016/j.foodres.2004.05.011
|View full text |Cite
|
Sign up to set email alerts
|

Lipase-catalyzed synthesis of O-lauroyl l-serinamide and O-lauroyl l-threoninamide

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2
1

Citation Types

1
8
0

Year Published

2009
2009
2019
2019

Publication Types

Select...
4
2
1

Relationship

0
7

Authors

Journals

citations
Cited by 17 publications
(9 citation statements)
references
References 8 publications
1
8
0
Order By: Relevance
“…This study demonstrated that it was possible to O-acylate the serine when its carboxylic group was implied in an amide bond. This results was in agreement with a previous study concerning the serinamide acylation [30]. Moreover, the O !…”
Section: Enzymatic Acylation Of Ser-leusupporting
confidence: 94%
See 2 more Smart Citations
“…This study demonstrated that it was possible to O-acylate the serine when its carboxylic group was implied in an amide bond. This results was in agreement with a previous study concerning the serinamide acylation [30]. Moreover, the O !…”
Section: Enzymatic Acylation Of Ser-leusupporting
confidence: 94%
“…The electro-attractor effect of the serine carboxylic group may be diminished as this group is implied in an amide bond whereas in the Lys-Ser, it is free. This dipeptide exhibits two potential acylable sites among which the Na group was difficult to acylate as mentioned in several studies [13,30].…”
Section: Enzymatic Acylation Of Ser-leumentioning
confidence: 94%
See 1 more Smart Citation
“…The main advantages associated with the use of biocatalysts are mild reaction conditions and high enzymatic specificity, which often eliminate the need for regioselective protection of multifunctional starting materials. This point has been clearly demonstrated by a number of recent reports dealing with the application of enzymes to synthesis and/or modification of amino acids, sugar fatty acid esters, phospholipids and alkyl glycosides [40][41][42][43][44].…”
Section: Structure and Synthetic Aspectsmentioning
confidence: 87%
“…However, the efficiency of these processes is often limited by the availability of polar substrates because of their low solubility in organic solvents. To overcome this limitation, several authors have proposed modifying the molecular structure of the dipeptides and free amino acids by attaching a hydrophobic group, improving solubility in reaction media [21,24,27,28]. Another strategy may be to use emerging media, such as ionic liquids.…”
Section: Introductionmentioning
confidence: 99%