1983
DOI: 10.1021/bi00283a001
|View full text |Cite
|
Sign up to set email alerts
|

Lipid chain length and temperature dependence of ethanol-phosphatidylcholine interactions

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
2

Citation Types

20
160
2
2

Year Published

1990
1990
2023
2023

Publication Types

Select...
6
1

Relationship

0
7

Authors

Journals

citations
Cited by 245 publications
(184 citation statements)
references
References 41 publications
20
160
2
2
Order By: Relevance
“…supports the idea that local anesthetics act rather nonspecifically and cause physical perturbations of the lipidic part of the nerve membranes, resulting in the blockade of propagation of nerve impulses. On the basis of this idea, a number of studies have been done to determine the effect of anesthetics on the phase transitions of lipid bilayers [5][6][7][8][9][10][11][12] . The depression of the phase transition temperature is often analyzed by the colligative property of bilayer membranes according to the van't Hoff model, and leads to the partition coefficients of the anesthetics into the bilayer membrane 8,10,12) .…”
Section: Introductionmentioning
confidence: 99%
“…supports the idea that local anesthetics act rather nonspecifically and cause physical perturbations of the lipidic part of the nerve membranes, resulting in the blockade of propagation of nerve impulses. On the basis of this idea, a number of studies have been done to determine the effect of anesthetics on the phase transitions of lipid bilayers [5][6][7][8][9][10][11][12] . The depression of the phase transition temperature is often analyzed by the colligative property of bilayer membranes according to the van't Hoff model, and leads to the partition coefficients of the anesthetics into the bilayer membrane 8,10,12) .…”
Section: Introductionmentioning
confidence: 99%
“…Our simulations also report the so-called "biphasic effect" on the transition from the low temperature gel phase to the high temperature fluid phase [71]; at low concentrations of alcohol, the main transition temperature shifts to a lower temperature, while at high concentrations this transition temperature shifts to a higher temperature compared to a pure lipid bilayer. Figure 13 shows that the increase or decrease in temperature are directly related to the effect of the alcohol on the stability of the low temperature phases [66].…”
Section: Effect Of Alcoholmentioning
confidence: 57%
“…To study the effect of these molecules on the properties studies on various model membranes have been carried out by various groups [66,[71][72][73][74][75][76]. These studies show that at low temperatures adding alcohol leads the formation of an interdigitated or L βI phase in stead of the commonly formed L c or L β (gel phases).…”
Section: Effect Of Alcoholmentioning
confidence: 99%
See 1 more Smart Citation
“…Many factors have been found to induce lipid interdigitation. Some amphiphilic molecules, such as glycerol [I], chlorpromazine [4], methanol, ethanol [5] and thiocyanate [6] can induce an interdigitated gel phase in saturated symmetrical phosphatidylcholines. Polymyxin B [7], myelin basic protein [8,9] and Tris' [lo] can cause interdigitation in phosphatidylglycerols.…”
Section: Introductionmentioning
confidence: 99%