2023
DOI: 10.3390/biom13091291
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Lipid Peroxidation and Antioxidant Protection

Luca Valgimigli

Abstract: Lipid peroxidation (LP) is the most important type of oxidative-radical damage in biological systems, owing to its interplay with ferroptosis and to its role in secondary damage to other biomolecules, such as proteins. The chemistry of LP and its biological consequences are reviewed with focus on the kinetics of the various processes, which helps understand the mechanisms and efficacy of antioxidant strategies. The main types of antioxidants are discussed in terms of structure–activity rationalization, with fo… Show more

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Cited by 47 publications
(27 citation statements)
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“…In LP, a mixture of many different radicals is formed, the quenching mechanism of which may differ from the hydroxyl radical. Despite this, the BDE can be considered a rough but adequate characterization of AOA [ 68 ].…”
Section: Resultsmentioning
confidence: 99%
“…In LP, a mixture of many different radicals is formed, the quenching mechanism of which may differ from the hydroxyl radical. Despite this, the BDE can be considered a rough but adequate characterization of AOA [ 68 ].…”
Section: Resultsmentioning
confidence: 99%
“…The lipid peroxidation mechanism involves the oxidation of lipids or fatty acids which causes cell damage. 36,37 Excessive accumulation of lipid peroxides causes ferroptosis. 38,39 Excessive ROS generation causes oxidative stress, promotes lipid peroxidation, and leads to the rapid overproduction of MDA (lipid peroxidation product).…”
Section: Discussionmentioning
confidence: 99%
“…Vitamin C (1 μM) also prevents lipid peroxidation by clearing ROS and maintaining the levels of antioxidants [ 172 , 173 ]. Thus, the development of ferroptosis is inhibited [ 172 ], allowing us to speculate that the damage ferroptosis causes to cardiomyocytes after MI may be inhibited by vitamin C.…”
Section: The Role Of Vitamin C In Cardiovascular Pathologiesmentioning
confidence: 99%