ABSTRACILipid-lipid and lipid-protein interactions in the plasma membranes of whole cells and protoplasts and an isolated plasma membrane fraction from winter rye (Secale cereale L. cv Puma) have been studied by spin labeling. Spectra were recorded between -40°C and 40°C using the freely diffusing spin-label, 16-doxyl stearic acid, as a midbilayer membrane probe. The probe was reduced by the whole cells and protoplasts and reoxidized by external potassium ferricyanide. The reoxidized probe was assumed to be localized in the plasma membrane. The spectra consisted of the superposition of a narrow and a broad component indicating that both fluid and immobilized lipids were present in the plasma membrane. The two components were separated by digital subtraction of the immobilized component. Temperature profiles of the membranes were developed using the percentage of immobilized lipid present at each temperature and the separation between the outermost hyperfine lines for the fluid lipid component. Lipid immobilization was attributed to lipid-protein interactions, lipid-cell wall interactions, and temperature-induced lipid phase transitions to the gel-state. Temperature profiles were compared for both cold-hardened and nonhardened protoplasts, plasma membranes, and plasma membrane lipids, respectively. Although cold-hardening extended the range of lipid fluidity by 5°C, it had no effect on lipid-protein interactions or activation energies of lipid mobility. Differences were found, however, between the temperature profiles for the different samples, suggesting that alterations in the plasma membrane occurred as a consequence of the isolation methods used. (29,30,33,34). The spin label, 16-doxyl stearic acid, was selected as the membrane probe because it diffuses freely throughout the membrane and because its doxyl reporter group, which is located near the hydrophobic end of the acyl chain, is positioned near the center of the membrane lipid bilayer. This places it in the region of the membrane that has the greatest sensitivity to changes in lipid fluidity and order. In the present work, we show that spectra, recorded over a wide temperature range, were composed of the superposition of an immobilized and a fluid component indicating two lipid environments for plant membranes. Temperature profiles for the specimens were developed to compare the plasma membranes from hardened and nonhardened Puma rye and to interpret spectral features in terms of the effects of plasmolysis, protoplast isolation, plasma membrane fractionation, and cold acclimation on lipid-lipid and lipid-protein interactions in the plasma membrane.The methods developed for isolating single, whole cells and protoplasts using enzymic digestion and mechanical treatment of the plant tissue (29,30) and for obtaining plasma membrane enriched fractions from tissue homogenates by phase partitioning (34) subject the plasma membrane to progressively harsher treatment. Questions have been raised of how similar the plasma membranes of protoplasts are to the plasma ...