In the thermal aging of nitroplasticizer (NP), the produced
nitrous
acid (HONO) can decompose into reactive nitro-oxide species and nitric
acid (HNO3). These volatile species are prone to cause
cascaded deterioration of NP and give rise to various acidic constituents.
To gain insight on the early stage of NP degradation, an adequate
method for measuring changes in the concentrations of HONO, HNO3, and related acidic species is imperative. The typical assessment
of acidity in nonaqueous solutions (i.e., acid number) cannot differentiate
acidic species and thus presents difficulty in the measurement of
HONO and HNO3 at a micromolar concentration level. Using
liquid–liquid extraction and ion chromatography (IC), we developed
a fast and unambiguous analytical method to accurately determine the
concentration of HONO, HNO3, acetic/formic acids, and oxalic
acid in aged NP samples. Given by the overlay analysis results of
liquid chromatography coupled with quadrupole time-of-flight mass
spectrometry and IC, the prominent increase of produced HONO after
the depletion of antioxidants is the primary cause of HNO3 formation in the late stage of NP degradation, which results in
the acid-catalyzed hydrolysis of NP into 2,2-dinitropropanol and acetic/formic
acids. Our study has demonstrated that the aging temperature plays
a crucial role in accelerating the formation and decomposition of
HONO, which consequently increases the acidity of aged NP samples
and hence accelerates the hydrolyzation of NP. Therefore, to prevent
NP from undergoing rapid degradation, we suggest that the concentration
of HNO3 should be maintained below 1.35 mM and the temperature
under 38 °C.