2013
DOI: 10.1016/j.chemphyslip.2013.05.005
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Liquid chromatography–tandem mass spectrometry of phosphatidylserine advanced glycated end products

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Cited by 11 publications
(29 citation statements)
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“…Recently, there have been studies on detection of oxidized PS by targeted MS approaches (70,71,131,135). Lipids containing the phosphoserine headgroup can be selectively detected by a neutral loss of 87 amu, and this has been applied for the detection of native PSs and PSs containing an oxidized fatty acyl chain (72).…”
Section: Application Of Targeted Ms Methods For Oxidized Phospholipidsmentioning
confidence: 99%
“…Recently, there have been studies on detection of oxidized PS by targeted MS approaches (70,71,131,135). Lipids containing the phosphoserine headgroup can be selectively detected by a neutral loss of 87 amu, and this has been applied for the detection of native PSs and PSs containing an oxidized fatty acyl chain (72).…”
Section: Application Of Targeted Ms Methods For Oxidized Phospholipidsmentioning
confidence: 99%
“…Adduction of glucose to the polar head with or without further oxidation of the adduct (glycation and glyco‐oxidation) (Ravandi et al, ; Ravandi et al, ; Requena et al, ; Lertsiri et al, ; Pamplona et al, ; Fountain et al, ; Breitling‐Utzmann et al, ; Nakagawa, ; Shoji et al, ; Simões et al, ; Sookwong et al, ; Maciel et al, ,; Annibal et al, );…”
Section: Chemistry Of Apl Modificationsmentioning
confidence: 99%
“…The amino group present in the polar head of APL is reactive toward electrophilic moieties as carbonyl groups. In fact, several published works mentioned the reactivity of the amino groups of PE and PS towards glucose and the consequent formation of glycated APL (Ravandi et al, ; Ravandi et al, ; Lertsiri et al, ; Oak et al, ; Nakagawa, ; Simões et al, ; Sookwong et al, ; Maciel et al, ,; Melo et al, ; Annibal et al, ). APL glycation occurs via reaction between the amino group of the APL polar heads and the carbonyl moiety of glucose, initially leading to a Schiff‐base derivative which promptly establishes an equilibrium with the Amadori ketoamine (Simões et al, ; Annibal et al, ).…”
Section: Chemistry Of Apl Modificationsmentioning
confidence: 99%
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