Technically, this is achieved by increasing the particle density through changing the drop's surface area and, in the case of a liquid marble, the approach mainly includes droplet/marble impingement on a powder, [23,31] marble coalescence, [28,32] evaporation from the marble, [25][26][27] and artificial liquid extraction. [33] Given that marble shapes can be well controlled, such structured marbles could serve as smart containers allowing complex manipulations of the internal substances and, hence, a wider variety of results can be expected, compared with applying only spherical or puddle-shaped liquid marbles. However, nearly all the above works addressed liquid marble deformations mainly as phenomenon discussions, instead of being concerned with controllability or application feasibility. Obviously, although random shape is not hard to obtain, the nature of liquid destines the difficulty in transforming a spherical droplet into a designed shape despite particle coverage. For this, an addition strategy which joined units of simply deformed liquid marbles was proposed recently, demonstrating a fair designability of liquid shape, and the resulting shaped liquids were so coined the term "liquid plasticine." [34] However, the defects of this down-top shape design are significant. The main problem is that droplet movement during the joining process is difficult to control, such that the shape of the final liquid plasticine is not accurate in detail, particularly when constructing a large, complex structure.Here we show that the fine control of liquid shape could be realized using a top-down design with a subtraction strategy, in which a coated liquid pancake, with a large surface area, is segmented into a liquid plasticine with a precise structure. The process is well controlled and a clear advantage is achieved in the form of timesaving. A sol-gel superhydrophobic coating with weak binding force, and a container accommodating liquid of milliliter order, are key factors in this method. This work may provide opportunities for real and practical applications of structured/shaped liquids as smart containers.A Petri dish was coated on all surfaces by immersing it into an alkylated SiO 2 collosol, which was then withdrawn and air dried for 2 min. The resulting xerogel-coated Petri dish displayed a colorful appearance because of its nonuniform coating thickness that induced inhomogeneous light interference (Figure 1a). The coating was composed of about a dozen layers of hydrophobic SiO 2 nanoparticles (NPs) of ≈20 nm in diameter (Figure 1b), and a water drop on such a coating had a contact Liquid marbles with quasi-spherical shapes have great application potential as miniature containers. Recently, their shape modification is investigated, revealing great possibilities in broadening the uses for such containers. Current methods have demonstrated shape designability, but fine control of the final shape, important in applications, has remained a problem. Here, a facile method, based on a gravity-induced liquid pancake coated...