“…Some investigators have questioned the use of 0.70 mmol/l as the cutoff point indicating the presence of VAD in young infants (Lindblad et al, 1998;Bhaskaram et al, 2000;Schmidt et al, 2001, de Pee andDary, 2002), and have proposed a value of 0.35 mmol/l as the limit (Lindblad et al, 1998). It is known that babies are born with low hepatic reserves of vitamin A, showing retinol levels up to 50% lower than those of their mothers (Olson et al, 1984;Haskell and Brown, 1999;Azais-Braesco and Pascal, 2000). In addition, owing to immaturity of the gastrointestinal tract, vitamin A absorption may be less efficient in infants younger than 6 months than in adults and circulating retinol levels p0.70 mmol/l are common, even in well-nourished populations (Haskell and Brown, 1999).…”