1994
DOI: 10.1093/ajcn/60.4.559
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Local and systemic effects of cigarette smoking on folate and vitamin B−12

Abstract: A cross-sectional study was carried out among 39 current smokers (CS) and 60 noncurrent smokers (NCS) to evaluate the effects of cigarette smoking on folate and vitamin B-12 concentrations in the circulation and in tissues directly exposed to cigarette smoke. Univariate analysis showed significantly lower plasma, red blood cell (RBC), and buccal mucosa (BM) folate and BM vitamin B-12 concentrations in CS compared with NCS. The association between smoking and folate and vitamin B-12 concentrations in plasma, RB… Show more

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Cited by 228 publications
(182 citation statements)
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“…The absence of a relationship between B 12 concentration and smoking is in keeping with most previous findings [24][25][26]29], although not all [30].…”
Section: Homocysteine Folate and Smokingsupporting
confidence: 90%
“…The absence of a relationship between B 12 concentration and smoking is in keeping with most previous findings [24][25][26]29], although not all [30].…”
Section: Homocysteine Folate and Smokingsupporting
confidence: 90%
“…The finding of an interaction effect between smoking and MTHFR(C677T) genotype has not been reported previously. A suboptimal plasma folate status among smokers (Piyathilake et al, 1994;Cafolla et al, 2000;O'Callaghan et al, 2002) might explain the observed interaction, as plasma folate has been shown to interact with MTHFR(C677T) genotype (Jacques et al, 1996b;Brattstrom et al, 1998;Girelli et al, 1998;McQuillan et al, 1999;Dekou et al, 2001;Saw et al, 2001). The involvement of folate is further supported by another study in which smoking was reported to interact with the dietary intake of folate (De Bree et al, 2001b).…”
Section: Discussionmentioning
confidence: 99%
“…Low folate intake, tobacco smoking, and alcohol excess lead to hyperhomocysteinemia, probably by altering folate metabolism and by depleting vitamin B 6 stores (Cravo et al, 1996;Nygård et al, 1995Nygård et al, , 1998Piyathilake et al, 1994). Additionally, heavy coffee consumption increases homocysteine levels whereas tea, vitamin supplements, vegetable and fruit intakes, and physical activity are inversely related to circulating homocysteine (Appel et al, 2000;Broekmans et al, 2000;Brouwer et al, 1999;Nygård et al, 1997bNygård et al, , 1998Rasmussen et al, 2000).…”
Section: Aging Gender Lifestyle Factors and Other Causesmentioning
confidence: 99%