Localization and metabolism of 1,2-3H-vitamin D3 and 26,27-3H-25-hydroxycholecalciferol in goldfish (Carassius auratus L.)

Oizumi, Kumiko; Monder, Carl

doi:10.1016/0305-0491(72)90314-8

Cited by 14 publications

(3 citation statements)

References 16 publications

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“…Elevation of 25(OH)D 3 plasma level in mammals is associated with hypervitaminosis D. Plasma levels of 25(OH)D 3 in fish are low compared with humans (Table 1). This has lead researchers to question the requirement for vitamin D in fish (Oizumi & Monder 1972; Holick 2003; Horst et al . 2005; Ostermeyer & Schmidt 2006).…”

Section: Origin and Hydroxylation Of Vitamin D Metabolitesmentioning

confidence: 99%

The significance of vitamin D for fish: a review

Lock

Waagbø²,

Bonga

et al. 2010

Aquaculture Nutrition

132

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Fish store large quantities of vitamin D in their liver and fat tissues, including the fat associated with muscle, and this makes fish an important dietary source of vitamin D. Fish do not synthesize vitamin D and are fully dependent on dietary sources to meet their requirement. Under natural circumstances planktonic vitamin D accumulates in the aquatic food chain. In aquaculture, formulated diets are used and vitamin D intake can be manipulated. The minimum dietary requirement for vitamin D has been established in several fish species. The role of vitamin D in fish physiology is still enigmatic. Till the 1970s there was consensus that fish accumulate but not metabolize vitamin D. There is substantial evidence now, four decades later, that fish have a vitamin D endocrine system with similar functions as in mammals. We here summarize the major characteristics of the fish vitamin D endocrine system. The hydroxylation of vitamin D to more polar metabolites, their plasma levels and protein-bound transport in blood plasma will be discussed. The vitamin D receptor profile, receptor distribution and responses to vitamin D are reviewed for the key target tissues (gill, intestine, kidney and bone). We will address the classical slower actions through transcription factors as well as the faster G-protein coupled (membrane) receptor mediated effects. We then review the dietary requirement of vitamin D in aquaculture and address some lesser known functions of the vitamin D endocrine system. KEY WORDS

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Section: Origin and Hydroxylation Of Vitamin D Metabolitesmentioning

confidence: 99%

The significance of vitamin D for fish: a review

Lock

Waagbø²,

Bonga

et al. 2010

Aquaculture Nutrition

132

View full text Add to dashboard Cite

show abstract

“…THE PROGRESSIVE FISH-CULTURIST Oizumi and Monder (1972) found that goldfish can accumulate vitamin D but cannot metabolize it. Halvet (1972) reported that hypervitaminosis D is known in fish but hypovitaminosis D is not.…”

mentioning

confidence: 99%

Effects of Dietary Addition of Vitamins C and D₃on Growth and Calcium and Phosphorus Content of Pond-Cultured Channel Catfish

Launer

Tiemeier

Deyoe

1978

The Progressive Fish-Culturist

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Fingerling channel catfish, lctalurus punctatus, were fed one of three diets: one deficient in vitamin C (ascorbic acid), one deficient in vitamin D 3 (cholecalciferol), or one containing both vitamins. Semimonthly from May to September and monthly from September to February, calcium and phosphorus were determined in eviscerated bodies and fat-free skeletons by neutron activation analysis. Body weight gains, survival rate, and feed conversion rates were determined for the May to September period. Fish on the three diet regimens showed no significant difference in weight gain, feed conversion, or survival. Interactions between sampling date and diet indicated no correlation between vitamin C or D 3 and the calcium and phosphorus in eviscerated bodies and fat-free skeletons of the fish. 16THE PROGRESSIVE FISH-CULTURIST

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“…Oizumi and Monder [10] were unable to demonstrate any metabolism of vitamin D or 25-OH-D3 in goldfish.…”

Section: Metabolism Of Vitamin D In Fishmentioning

confidence: 99%

Evolutionary Biology and Pathology of Vitamin D

Holick

1992

Journal of Nutritional Science and Vitaminology, J Nutr Sci Vit

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Localization and metabolism of 1,2-3H-vitamin D3 and 26,27-3H-25-hydroxycholecalciferol in goldfish (Carassius auratus L.)

Cited by 14 publications

References 16 publications

The significance of vitamin D for fish: a review

The significance of vitamin D for fish: a review

Effects of Dietary Addition of Vitamins C and D₃on Growth and Calcium and Phosphorus Content of Pond-Cultured Channel Catfish

Evolutionary Biology and Pathology of Vitamin D

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Localization and metabolism of 1,2-3H-vitamin D3 and 26,27-3H-25-hydroxycholecalciferol in goldfish (Carassius auratus L.)

Cited by 14 publications

References 16 publications

The significance of vitamin D for fish: a review

The significance of vitamin D for fish: a review

Effects of Dietary Addition of Vitamins C and D3on Growth and Calcium and Phosphorus Content of Pond-Cultured Channel Catfish

Evolutionary Biology and Pathology of Vitamin D

Contact Info

Product

Resources

About

Effects of Dietary Addition of Vitamins C and D₃on Growth and Calcium and Phosphorus Content of Pond-Cultured Channel Catfish