2021
DOI: 10.1038/s41598-021-80979-1
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Long-term tillage effect on with-in season variations in soil conditions and respiration from dryland winter wheat and soybean cropping systems

Abstract: Soil respiration from agricultural soils is a major anthropogenic source of CO2 to the atmosphere. With-in season emission of soil CO2 from croplands are affected by changes in weather, tillage, plant row spacing, and plant growth stage. Tillage involves physical turning of soils which accelerate residue decomposition and CO2 emission. No-tillage lacks soil disturbance and residues undergo slower decomposition at the surface. In this study, we compared with-in season soil conditions (temperature and moisture) … Show more

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Cited by 16 publications
(5 citation statements)
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“…The role in the different responses of Rs to ploughing in the 2 experimental years can also play different water availability in those particular seasons. Zapata et al (2021) observed a greater SWC decrease in CT during dry weather compared to no-till technology. As Rs highly correlates with SWC under low SWC levels (Yuste et al, 2003), we may assume that the higher soil water retention in AT under dry conditions in 2019 increased Rs compared to CT. On the other hand, in 2020, with relatively better water availability after harvest (Figure 1), AT could reduce Rs because of the reduction in microbial activity and organic C decomposition due to air limitation (Buragienė et al, 2019).…”
Section: Effect Of Adaptation Technologymentioning
confidence: 79%
“…The role in the different responses of Rs to ploughing in the 2 experimental years can also play different water availability in those particular seasons. Zapata et al (2021) observed a greater SWC decrease in CT during dry weather compared to no-till technology. As Rs highly correlates with SWC under low SWC levels (Yuste et al, 2003), we may assume that the higher soil water retention in AT under dry conditions in 2019 increased Rs compared to CT. On the other hand, in 2020, with relatively better water availability after harvest (Figure 1), AT could reduce Rs because of the reduction in microbial activity and organic C decomposition due to air limitation (Buragienė et al, 2019).…”
Section: Effect Of Adaptation Technologymentioning
confidence: 79%
“…Additionally, the measured and explanatory data were collected from four tillage plots classified into two groups: conservation (RT, ST and NT) and conventional (CT). Although variability in soil VWC is common under different tillage practices (Alletto et al., 2011; Zapata et al., 2021), the measured VWC data showed no significant variation across all tillage methods. Large variabilities in hydraulic properties induced by tillage are likely to be lost after continuous drying and wetting cycles beyond the tillage event (Abebrese et al., 2022).…”
Section: Discussionmentioning
confidence: 91%
“…Plants sown in narrow rows reach canopy closure quicker than wide row cropping systems and thus, it was hypothesised that row spacing would influence factors such as root distribution, root C input, water use, N uptake, light interception and soil temperature, and directly or indirectly influence GHG emissions (Sharratt and McWilliams, 2005). Zapata et al (2021) reported higher CO 2 emissions from soybean compared to wheat (wide vs. narrow row spacing) due to prolonged exposure of surface soil to direct sunlight and high intensity rainfall. The absence of a row spacing effect in this study may be due to comparable above-ground vegetative growth rates and rapid canopy closure, irrespective of plant stand structure, thereby limiting the potential microclimatic effects of row spacing on GHG emissions.…”
Section: Crop Management and Ghg Emissionsmentioning
confidence: 99%