2015
DOI: 10.3168/jds.2014-8863
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Low body condition predisposes cattle to lameness: An 8-year study of one dairy herd

Abstract: Lameness in dairy cows is a multifactorial and progressive disease with complex interactions between risk factors contributing to its occurrence. Detailed records were obtained from one United Kingdom dairy herd over an 8-yr period. Weekly locomotion scores were used to classify cows as not lame (score 1 to 2), mildly lame (score 3) and severely lame (score 4 to 5). These outcomes were used to investigate the hypothesis that low body condition score (BCS) is associated with an increased risk of lameness in dai… Show more

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Cited by 103 publications
(107 citation statements)
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“…Descriptors of body condition score were not tested in the model because they were found to be unyielding by . Several similar models with different outcomes were tested to explore associations in different cohorts of animals [e.g., lactation 1 animals only because previous works have demonstrated differences in the content of the digital cushion (Räber et al, 2006) or the relationship between fat mobilization and lameness (Randall et al, 2015) in heifers] or where outcomes were taken at different AP.…”
Section: Discussionmentioning
confidence: 99%
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“…Descriptors of body condition score were not tested in the model because they were found to be unyielding by . Several similar models with different outcomes were tested to explore associations in different cohorts of animals [e.g., lactation 1 animals only because previous works have demonstrated differences in the content of the digital cushion (Räber et al, 2006) or the relationship between fat mobilization and lameness (Randall et al, 2015) in heifers] or where outcomes were taken at different AP.…”
Section: Discussionmentioning
confidence: 99%
“…Loss of body condition has been shown to precede the onset of lameness, measured by both visual detection (Lim et al, 2015;Randall et al, 2015) and lesion treatment (Green et al, 2014). A key hypothesis surrounding this association is that fat is lost from the digital cushion during negative energy balance, causing the digital cushion to become thinner, leading to a decrease in its force-dissipating capacity (Bicalho et al, 2009;.…”
Section: Introductionmentioning
confidence: 99%
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“…Other studies have also revealed a connection between a lower BCS and lameness [6,10,12,21] , as well as a connection between a higher BCS and a higher LS [22] . In a prospective longitudinal study, Randall et al [23] found that a low BCS predisposes cows to lameness and that maintaining a BCS ≥2.5 is optimal for reducing the risk of a lameness event.…”
Section: Discussionmentioning
confidence: 99%