1997
DOI: 10.1080/01904169709365291
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Low molecular weight organic acids released from roots of durum wheat and flax into sterile nutrient solutions

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Cited by 60 publications
(23 citation statements)
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“…Both of the nutrient solutions used to stimulate competence development in Acinetobacter sp. strain BD413 populations contained inorganic salts and, in addition, simple organic compounds corresponding to those which have been frequently detected in the rhizosphere of various plants (4,6,12,27). As seen from Table 1, solution B was efficient at inducing Acinetobacter sp.…”
mentioning
confidence: 68%
“…Both of the nutrient solutions used to stimulate competence development in Acinetobacter sp. strain BD413 populations contained inorganic salts and, in addition, simple organic compounds corresponding to those which have been frequently detected in the rhizosphere of various plants (4,6,12,27). As seen from Table 1, solution B was efficient at inducing Acinetobacter sp.…”
mentioning
confidence: 68%
“…In another hydroponics study using maize (Zea mays L.), succinic (40%), citric (30%), lactic (15%), and malic (15%) acids at the relative amounts indicated in parenthesis were detected 40) . Cieśliński et al 12) examined the composition of organic acids from 5 different durum wheat cultivars in standard nutrient solution and reported that oxalic, fumaric, succinic, acetic and tartaric acids were found in root exudates with oxalic and acetic acids being the predominant acids, but when they determined the organic acids exuded from the same cultivar in Cd contaminated soils the predominant organic acids was different from those previously detected in the hydroponic study. For the soil experiments acetic and succinic acids accounted for 93.2, 88.4 and 84.2% of the total amount of LMWOAs present for the three soils studied 9) .…”
Section: Nature Of Organic Acids In the Root Exudatesmentioning
confidence: 99%
“…Numerous researches were conducted to understand the role of root exudates in metal translocation and to identify the specific compounds comprising root exudates 4,[9][10][11] . From these studies low molecular weight (LMW) compounds such as amino acids, organic acids, sugars, phenolics, and various other secondary metabolites are believed to comprise the majority of root exudates, with high molecular weight (HMW) compounds including mucilage and proteins being of secondary importance 9,11,12) . The exact constitution of any specific root exudate is variable being highly dependent upon plant species and soil type.…”
Section: Introductionmentioning
confidence: 99%
“…Plant roots are known to excrete a range of organic compounds into the media immediately surrounding the roots (Cieslinski et al, 1997). These compounds modify solution pH and provide a source of ligands that have the potential to complex the metal being studied.…”
Section: Rooted Plantsmentioning
confidence: 99%