2014
DOI: 10.4314/ajtcam.v11i3.15
|View full text |Cite
|
Sign up to set email alerts
|

<i>In Vitro</i> Antioxidant and <i>In Vivo</i> Hepatoprotective Activity of Leave Extract of <i>Raphanus Sativus</i> in Rats Using CCL<sub>4</sub> Model

Abstract: Background: Raphanus sativus is reported to have a variety of biological activities. This work screened the hepato-protective and antioxidant activity of ethanol (ERS), and aqueous (ARS), extracts of leaves of Raphanus sativus in Carbon tetrachloride (CCl 4 ), model in rats. Material and Methods: The extracts were subjected to antioxidant tests (Total reducing power and Total phenolic content), and preliminary phytochemical screening. A pilot study was done on 100 and 300 mg/kg extracts, form which 300 mg was … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

3
15
0

Year Published

2016
2016
2023
2023

Publication Types

Select...
7
2

Relationship

0
9

Authors

Journals

citations
Cited by 19 publications
(18 citation statements)
references
References 24 publications
3
15
0
Order By: Relevance
“…In the present study crude ethanol extracts of red radish seeds and roots were rich in phenolic compounds. The present results are in agreement with the results of Syed et al (29) who reported that phenolic content of radish ethanol extract was 70.1 GAE/g of extract. Due to radish content of the bioactive compounds that have antioxidant activity, it has been postulated that radish has a positive role in protecting the liver from oxidative damage and hepatotoxicity.…”
Section: Discussionsupporting
confidence: 94%
See 1 more Smart Citation
“…In the present study crude ethanol extracts of red radish seeds and roots were rich in phenolic compounds. The present results are in agreement with the results of Syed et al (29) who reported that phenolic content of radish ethanol extract was 70.1 GAE/g of extract. Due to radish content of the bioactive compounds that have antioxidant activity, it has been postulated that radish has a positive role in protecting the liver from oxidative damage and hepatotoxicity.…”
Section: Discussionsupporting
confidence: 94%
“…Allyl isothiocyanate has been shown to protect the liver from the toxicity caused by carbon tetrachloride. Also Syed et al (29) reported that radish contains quercetin, polyphenols and anthocyanins by which radish can ameliorate the elevations in MDA and NO, reduce the oxidation through increasing the activities of antioxidant enzymes (glutathione S-transferase and superoxide dismutase) and suppress the stimulants of oxidation (nitric oxide synthase, cyclooxygenase 2, lipoxygenase 2 and xanthine oxidase). Adeneye and Olagunju (31) and Modo et al (32) disclosed that vitamin C showed protective role against paracetamol mediated hepatotoxicity.…”
Section: Discussionmentioning
confidence: 99%
“…Several studies have reported its hepatoprotective effects in acute and chronic hepatic diseases [ 24 – 26 ]. Silymarin has been reported to protect against CCl4- [ 27 29 ], acetaminophen- [ 30 , 31 ], D-galactosamine- [ 32 ] and cisplatin- [ 33 ] induced liver injuries.…”
Section: Introductionmentioning
confidence: 99%
“…According to Wang et al, Fraxin was orally administered to mice at 500 mg/kg and no toxicity was observed [ 13 ]. The positive controls were gavaged with silymarin (50 to 100 mg/kg) in CCl 4 induced hepatotoxicity rats [ 4 , 14 , 15 ]. We sought to evaluate the hepatoprotective effect of fraxin on the same dose as that of the positive control.…”
Section: Methodsmentioning
confidence: 99%