“…The bacterium also occurs abundantly in plant and animal products, in the body of arthropods and other animals, in water, soil, dust and air, and occasionally in humans. From the human viewpoint, the role of this organism is ambiguous -both deleterious and beneficial: on the one hand it causes disorders in people exposed to the inhalation of organic dusts and diseases of crops, and on the other, it produces substances effective in the treatment of cancer and other diseases of humans and animals, suppresses the development of various plant pathogens by antibiotic production and/or competition, promotes plant growth by nitrogen fixation and other mechanisms, and appears as a potentially efficient biofertilizer and bio-remediator [57,58]. P. agglomerans has been found in the airborne and settled grain dust [59,60] and has been identified as a common cause of HP in the Polish agricultural workers exposed to the inhalation of plant dusts, mostly from grain [33,61,62], less often from flour [61,62], clover [33] and herbs [63].…”