2022
DOI: 10.1016/j.jaip.2022.08.031
|View full text |Cite
|
Sign up to set email alerts
|

Lung Effects of Household Air Pollution

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
4
1

Citation Types

0
10
0

Year Published

2023
2023
2024
2024

Publication Types

Select...
7

Relationship

0
7

Authors

Journals

citations
Cited by 23 publications
(10 citation statements)
references
References 105 publications
0
10
0
Order By: Relevance
“…[25][26][27][28] In developing counties, most energy for homes is supplied from the biomass, which can be a trigger for asthma. 29 However, researchers have confirmed that patients with chronic obstructive pulmonary disease (COPD) exposed to biomass have worse pulmonary function compared with those subjected to smoking and occupational exposure. 15,30 We also found that patients with asthma had worse pulmonary function.…”
Section: Discussionmentioning
confidence: 99%
“…[25][26][27][28] In developing counties, most energy for homes is supplied from the biomass, which can be a trigger for asthma. 29 However, researchers have confirmed that patients with chronic obstructive pulmonary disease (COPD) exposed to biomass have worse pulmonary function compared with those subjected to smoking and occupational exposure. 15,30 We also found that patients with asthma had worse pulmonary function.…”
Section: Discussionmentioning
confidence: 99%
“…Cooking represented a small source of scope 1 emissions (0.4% in 2021 and 1.8% in 2022) and we plan to target these emissions by considering electric alternatives when new equipment is purchased. Gas stoves also contribute to indoor air pollution, which has been associated with asthma exacerbations and other respiratory illnesses 18 . Opting for electric alternatives can therefore create a healthier environment for food service employees.…”
Section: Discussionmentioning
confidence: 99%
“…Gas stoves also contribute to indoor air pollution, which has been associated with asthma exacerbations and other respiratory illnesses. 18 Opting for electric alternatives can therefore create a healthier environment for food service employees.…”
Section: Discussionmentioning
confidence: 99%
“…Compared with that of the FR−/LLN− group, both FR−/LLN+ and FR+/LLN+ groups had been more exposed to HAP, which may have contributed to their lung function impairment: 2.6 billion people (approximately 40% of the world’s population) cook with polluting biomass fuels [ 30 ]. Exposure to HAP is one of the risk factors for COPD [ 20 , 31 ], causing an estimated 3.8 million deaths every year. More than 90% of air pollution-related deaths occur in low-income and middle-income countries, mainly Asia and Africa [ 30 ].…”
Section: Discussionmentioning
confidence: 99%