1982
DOI: 10.1139/v82-502
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Lyoluminescence and spin trapping

Abstract: The chemical origin of lyoluminescence has been probed using spin trapping techniques. Radicals derived from amino acids and saccharides by γ-irradiation in the solid state have been identified after trapping with aliphatic and aromatic nitroso compounds. Most of the radicals trapped were secondary alkyl radicals. Reaction of peroxyl radicals derived therefrom are thought to produce the emitting species (excited carbonyl compound and/or singlet oxygen). The effect which thermal annealing of the solids after γ-… Show more

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Cited by 31 publications
(4 citation statements)
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“…To confirm the later process upon light irradiation, we performed ESR-ST experiments: the carbon-centered radical (•CH 2 COOH) generated by the homolytic C–S single bond cleavage is well observed (Figure B): the hyperfine coupling constants of the carbon radical adduct (aN = 14.6 G, aH = 4.4 G) are in agreement with the literature data . It should be pointed out that the experimental data (Figure B-1) are in excellent agreement with the simulated results (Figure B-2).…”
Section: Resultssupporting
confidence: 79%
“…To confirm the later process upon light irradiation, we performed ESR-ST experiments: the carbon-centered radical (•CH 2 COOH) generated by the homolytic C–S single bond cleavage is well observed (Figure B): the hyperfine coupling constants of the carbon radical adduct (aN = 14.6 G, aH = 4.4 G) are in agreement with the literature data . It should be pointed out that the experimental data (Figure B-1) are in excellent agreement with the simulated results (Figure B-2).…”
Section: Resultssupporting
confidence: 79%
“…Although there have been few reports of its use certain olefins. Because the spin adducts a (1 [1][2][3][4][5][6][7][8][9][10][11][12][13][14], the synthesis of 1 is inexpensive and easy and, unlike , erately wide range of values forthe splitting constants a p -~( c H ) other nitroso compounds frequently employed (3-5) as spin and a , .~, which vary with the nature of the radical trapped, it traps, 1 is insensitive to laboratory light.…”
Section: Introductionmentioning
confidence: 99%
“…At a DMPO concentration of 400 mM, the spectra in all cases were dominated by the signal from the DMPO/ • O t Bu adduct (Figures A, 3A, and 4A). In addition, the spectrum obtained in the presence of Gly-Gly-Gly contained weak signals from an additional species, which is most likely an adduct of a radical derived from the peptide (Figure A) . In the absence of the peptides, lowering the spin-trap concentration resulted in a marked increase in the relative intensity of the DMPO/ • OMe adduct, which became the dominant species at 20 mM DMPO.…”
Section: Resultsmentioning
confidence: 98%