“…Various biological systems have been exposed to magnetic levitation ranging from cell cultures (e.g., Babbick et al, 2007;Hammer et al, 2009), bacteria (Dijkstra et al, 2011;Liu et al, 2011), and yeast (Coleman et al, 2007) to more complex systems, such as plants (Arabidopsis) and insects (Drosophila melanogaster) (Herranz et al, 2012), frog eggs (Valles et al, 1997), frogs (Berry and Geim, 1997), and mice (Liu et al, 2010).…”