2016
DOI: 10.1093/alcalc/agv135
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Major Anaerobic Bacteria Responsible for the Production of Carcinogenic Acetaldehyde from Ethanol in the Colon and Rectum

Abstract: Ethanol oxidation by intestinal obligate anaerobes under aerobic conditions in the colon and rectum could also play an important role in the pathogenesis of ethanol-related colorectal cancer.

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Cited by 51 publications
(59 citation statements)
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“…There was a statistically significant correlation between microbial ADH activity and acetaldehyde production from ethanol in the colon [58]. More than 500 bacterial strains isolated from the feces of Japanese alcoholics were phylogenetically characterized, and their ability to produce acetaldehyde from ethanol beyond the minimum mutagenic concentration was examined [59]. Among these, some obligate anaerobes were found to be potential acetaldehyde accumulators [59].…”
Section: Mechanisms Underlying Alcohol-induced Gastric and Colonicmentioning
confidence: 99%
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“…There was a statistically significant correlation between microbial ADH activity and acetaldehyde production from ethanol in the colon [58]. More than 500 bacterial strains isolated from the feces of Japanese alcoholics were phylogenetically characterized, and their ability to produce acetaldehyde from ethanol beyond the minimum mutagenic concentration was examined [59]. Among these, some obligate anaerobes were found to be potential acetaldehyde accumulators [59].…”
Section: Mechanisms Underlying Alcohol-induced Gastric and Colonicmentioning
confidence: 99%
“…More than 500 bacterial strains isolated from the feces of Japanese alcoholics were phylogenetically characterized, and their ability to produce acetaldehyde from ethanol beyond the minimum mutagenic concentration was examined [59]. Among these, some obligate anaerobes were found to be potential acetaldehyde accumulators [59]. Ethanol oxidation by intestinal obligate anaerobes under aerobic conditions in the colon and rectum is hence likely to play an important role in the pathogenesis of alcohol-associated colorectal cancer [59].…”
Section: Mechanisms Underlying Alcohol-induced Gastric and Colonicmentioning
confidence: 99%
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“…The microbiome is also involved in the metabolism of alcohol; microbial co-oxidation of ethanol increases the production of acetaldehyde. Microbial geni involved in ethanol oxidation have been identified as gram-positive Ruminococcus , Collinsella , Coriobacterium, Bifidobacterium and gram-negative Prevotella (103). Escherichia coli has also been linked to the accumulation of acetaldehyde in the intestinal lumen (104).…”
Section: Microbial Co-exposure and Mechanisms Of Colorectal Cancermentioning
confidence: 99%
“…Of note, gut microbial makeup of these dysbiotic conditions includes both alcohol-producing [26,51,62,64,[70][71][72][73][74][75][76][77][78][79] and alcoholdegrading microorganisms [62,[80][81][82][83][84][85]. In this setting, both host and microbial enzymes of the oro-gastrointestinal tract produce ethanol and oxidize it into acetaldehyde in a dose-dependent manner [70,83,[86][87][88][89][90][91].…”
Section: Oro-gastrointestinal Production Of Ethanol and Acetaldehydementioning
confidence: 99%