“…Extensively studied in E. coli, this transporter system has been shown to be present in many bacterial species, both gram-positive and gram-negative, including Enterococcus faecalis, Staphylococcus aureus, Streptococcus pneumoniae, Bacillus subtilis, Listeria monocytogenes, and Vibrio cholera (17). The maltodextrin transporter has also been implicated in the virulence mechanisms of some of these pathogens (18)(19)(20)(21). The transporter is a complex of 5 proteins with the outer membrane maltoporin (LamB) and the periplasmic maltose binding protein (MalE) serving as the key determinants of transporter specificity (17).…”