Management of Supply Chain Risk in Cattle Slice Fattening at PT. Catur Mitra Taruma

Elvandra, Aulia Rizky; Maarif, M. Syamsul; Sukardi, Sukardi

doi:10.17358/ijbe.4.1.88

Cited by 6 publications

(6 citation statements)

References 10 publications

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“…The SCRM framework is depicted in the following Figure 1. According to Pujawan and Geraldin in Elvandra et al (2018), supply chain risk encompasses all risks stemming from the flow of information, materials, and products, or disruptions arising from the complexity of the company's relationships with external parties. Conversely, Peck et al in Handayani (2016) define SCRM as the risks occurring throughout the flow of products, information, and raw materials to the delivery of the final product.…”

Section: Literature Reviewmentioning

confidence: 99%

Designing and Building a Risk Management Model for the Pork Supply Chain in North Sulawesi

Endoh,

Lainawa

2024

JCDA

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This study aims to present a comprehensive model for managing supply chain risks in the pork industry, comprising four primary components: (1) a risk identification (2) a risk assessment (3) a risk mitigation Employing the Snowball Sampling method, the research investigated 30 pig farms across North Minahasa, Bolaang Mongondow, and Minahasa districts, focusing on model identification and risk assessment within farmer and marketing institutions. Findings revealed that supply chain risks within pig farm products are primarily attributed to the perishable nature of the goods, persisting from farm activity processes through distribution channels to final traders. Risk assessment highlighted that farms face the highest level of risk compared to traditional market retailers and supermarkets, with breeders carrying the greatest risk among distributors and retailers. Consequently, identified risks significantly impact production quantity and pork quality, categorizing them as critically important risks. The decline in production adversely affects the income of farmers and distributors/retailers, underscoring the high risk associated with farm-level production activities. In light of these findings, enhancing farm-level performance requires government intervention to regulate the pork supply chain in North Sulawesi.

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Section: Literature Reviewmentioning

confidence: 99%

Designing and Building a Risk Management Model for the Pork Supply Chain in North Sulawesi

Endoh,

Lainawa

2024

JCDA

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“…The higher the ETD value, the more ideal the mitigation action is. Prioritizing the implementation of mitigation strategy is to determine alternative risk mitigation assessment that can be implemented by concerned the limitation of cost, human resources, and other aspects of the company [23].…”

Section: Risk Mitigationmentioning

confidence: 99%

Risk mitigation action of sport shoes supply chain using the House of Risk Method

Ulfah,

Trenggonowati,

Muharni

et al. 2023

JISS UNTIRTA

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PT PWI, a foreign capital company from South Korea, specializes in manufacturing Adidas and Reebok brand sports shoes. Throughout its supply chain activities, the company often faces challenges and risks, particularly delays in raw material deliveries from suppliers, which can significantly disrupt the production process. Hence, implementing risk mitigation actions becomes essential to alleviate these risks within the supply chain flow. This study aims to identify potential risk events and their agents, proposing strategies for risk mitigation. The House of Risk (HOR) method is employed, while the determination of business process criteria relies on the dimensions of the Supply Chain Operation Reference (SCOR). The study's outcomes include various risk mitigation measures, such as preparing backup suppliers, establishing agreements with suppliers (including compensation costs), implementing regular machine maintenance, enforcing stricter employee supervision, conducting more routine employee briefings, incorporating silica gel into each shoe, applying anti-mold spray to every shipment, implementing new rules for material retrieval using receipts, and enhancing raw material ordering plans and scheduling.

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“…ETD value can represent the level of effectiveness of mitigation strategy to be realized and fixed the risk. ETD value is needed to determine the priority sequence of mitigation strategy by sorting the value from the highest to the lowest [6].…”

Section: Risk Mitigationmentioning

confidence: 99%

“…Prioritizing the implementation of mitigation strategy is to determine alternative risk mitigation assessment that can be implemented by concerned the limitation of cost, human resources, and other aspects of the company [6].…”

Section: Risk Mitigationmentioning

confidence: 99%

Proposed supply chain risk mitigation strategy of chicken slaughter house PT X by house of risk method

2018

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Slaughter House PT X is a company engaged in the production, trade, and distribution of chicken meat that having a role to provide the needs of raw material in a form of fresh chicken meat in the chicken meat processing industry. However, this company has the potential to experience a variety of supply chain risk that can disrupt the company’s business processes. The purposes of this study are to identify risk events that have been potentially occurred, identify priority risk agent based on Aggregate Risk Potential (ARP) value, and determine the priority sequence of a risk mitigation strategy in Slaughter House PT X. This study uses the Supply Chain Operation Reference (SCOR) to mapping the company’s supply chain activity. Thereafter House of Risk (HOR) method is used to identify, analyze, evaluate, and designing mitigation strategy to minimize potential occurrence of risk agent. The results of the study showed that there are 33 risk events and 32 risk agents identified. Then, based on the result of risk evaluation, there are 15 priority risk agents for mitigation action. There are 11 proposed mitigation strategies to be implemented in Slaughter House PT X.

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Management of Supply Chain Risk in Cattle Slice Fattening at PT. Catur Mitra Taruma

Cited by 6 publications

References 10 publications

Designing and Building a Risk Management Model for the Pork Supply Chain in North Sulawesi

Designing and Building a Risk Management Model for the Pork Supply Chain in North Sulawesi

Risk mitigation action of sport shoes supply chain using the House of Risk Method

Proposed supply chain risk mitigation strategy of chicken slaughter house PT X by house of risk method

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