“…In the early adoption stage of TCs, transgenic crops with IR traits usually yielded similar to near-isolines (Baute et al, 2002;Cox and Cherney, 2001;Dillehay et al, 2004;Traore et al, 2000), suggesting that the insertion of an IR gene in the early IR crops did not provide higher yield. However, some of the first transgenic crops with GR traits provide the same or even lower yield on average than conventional varieties due to the introduction of the GR gene into varieties with lower yield potential (Elmore et al, 2001;Heatherly et al, 2002 andLoecker et al, 2010;Shaw et al, 2001). However, transgenic traits were later introduced into improved potential yield varieties and generally showed that transgenic hybrids produced similar or higher yields than conventional varieties.…”