“…Because subcutaneous, internal, seam, and intramuscular adipose tissue depots are all economically and physiologically important in meat animal production, deciphering the regulation of each adipose depot may lead to new strategies of animal production. However, it appears that not all adipose depots within or between animals are similarly maintained or regulated (Hood and Allen, 1973;Allen, 1976;Hood, 1982;Cianzio et al, 1985;May et al, 1995;Sillence et al, 2002;Albrecht et al, 2006;Fernyhough et al, 2007). This not only highlights the difficulties encountered in the thorough study of adipocytes, but also suggests that not all adipocytes are similar in form and function.…”