2016
DOI: 10.1016/j.aaspro.2016.02.066
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Mapping and Assessing Urban Agriculture in Rome

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Cited by 18 publications
(13 citation statements)
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“…These participatory AFNs contribute to upcoming new and share economy concepts within the food sector addressing food supply re-localization [52,60]. Many empirical studies confirm direct sale's importance in agglomerations: Within the municipality of Rome 60% of the farms sell directly along with a recently increasing number of farmers' markets dispersed throughout the city [61]. More than one quarter of the farms located in Ile-de-France exploit short supply food chains with increasing proportions approaching Paris [52], about 30% of the Polish urban farms market directly [62], and near Montreal more farms market directly compared to farms located further outwards [14].…”
Section: City-proximitymentioning
confidence: 99%
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“…These participatory AFNs contribute to upcoming new and share economy concepts within the food sector addressing food supply re-localization [52,60]. Many empirical studies confirm direct sale's importance in agglomerations: Within the municipality of Rome 60% of the farms sell directly along with a recently increasing number of farmers' markets dispersed throughout the city [61]. More than one quarter of the farms located in Ile-de-France exploit short supply food chains with increasing proportions approaching Paris [52], about 30% of the Polish urban farms market directly [62], and near Montreal more farms market directly compared to farms located further outwards [14].…”
Section: City-proximitymentioning
confidence: 99%
“…The large number of possible clients raises interest in care farming in densely populated areas. This is theoretically and empirically discussed [10,60,61,68]. In 1997, the number of Dutch care farms was about 70, but nine years later the number reached more than 600 [67].…”
Section: City-proximitymentioning
confidence: 99%
“…In the more economically developed countries (MEDCs), urban farming and urban gardening (which includes animal husbandry, aquaculture, agroforestry, urban beekeeping, and urban horticulture) most often takes the form of a social movement for sustainable communities founded on a shared ethos of nature and community holism, but also as a branding activity, for example for tourists (Cavallo et al . ; Prové et al . ).…”
Section: Resultsmentioning
confidence: 99%
“…Interestingly, this small-scale type of farming is increasingly appreciated around cities, as it provides nearby citizens with the opportunity to experience the cultivation and harvesting of crops, see small farm animals, or gain agricultural knowledge (Zasada 2011). This new rise in urban agriculture may keep agricultural land in peri-urban areas in production (Cavallo et al 2016;Dieleman 2015), but it is unclear whether the income generated by these activities will be able to help farmers to pay the higher land rents near cities in the long run.…”
Section: Introductionmentioning
confidence: 99%