“…The physicalorchemical reaction is transformed into electrical signals after the target molecule was detected by detection device (Yang et al 2015) Electrochemical biosensors mainly have three types: amperometric-based, potentiometric-based and impedimetric-based, the amperometric-based mode is the most widely used. The sensing mechanism of amperometricCNTs-based biosensors is using the analytes, different enzymes are selected, such as NADH(Zhu, et al, 2014;Ertek & Dilgin, 2016; Hamidi & Haghighi, 2016;Lin et al, 2016;Mutyala & Mathiyarasu, 2016;Atta et al, 2017), glucose oxidase (GOx)(Mansouri et al, 2017;Termehyousefi et al, 2017;Uwimbabazi et al, 2017;Zhou et al, 2017), aflatoxin-oxidaseCosta et al, 2017), E. Coli(Yamada et al, 2014;Abdalhai et al, 2015; Guo et al, 2015;Ozkan-Ariksoysal et al, 2017), cholesterol oxidase(Gholivand & Khodadadian, 2014;Ashby & Ramasamy 2015;Shukla et al, 2015;Ahmadraji & Killard, 2016;Pandey et al, 2016), urease(Emami & Haghjoo 2014;Dagar & Pundir, 2017;Dervisevic et al, 2018), lactic acid oxidase(Paga´n, et al, 2014;Meshram, et al, 2015), acetylcholinestterase and horseradish peroxidase(Moyo et al, 2014b;Xu et al, 2015;Magyar et al, 2016). Oxidisable H2O2 or NADH is easily generated as a result of these enzymes, as described in equations (1) and (2):…”