2017
DOI: 10.1134/s1066362217010131
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Measuring the radioactivity concentration of 40K and 137Cs and calculating the annual internal doses from ingesting liquid and powdered milk

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Cited by 9 publications
(2 citation statements)
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“…The assessment of the effective dose due to water and food consumption in the world population varies according to geographic specificity, seasonal cultural and food habits, in the range 0.2-0.8 mSv year −1 [1]. There are many studies to assess the annual effective dose due to ingestion of radionuclides by food consumption [4][5][6][7][8][9][10][11][12][13][14][15][16][17][18][19][20][21][22][23], and by water consumption , which use different calculation methods of this physical magnitude.…”
Section: Introductionmentioning
confidence: 99%
“…The assessment of the effective dose due to water and food consumption in the world population varies according to geographic specificity, seasonal cultural and food habits, in the range 0.2-0.8 mSv year −1 [1]. There are many studies to assess the annual effective dose due to ingestion of radionuclides by food consumption [4][5][6][7][8][9][10][11][12][13][14][15][16][17][18][19][20][21][22][23], and by water consumption , which use different calculation methods of this physical magnitude.…”
Section: Introductionmentioning
confidence: 99%
“…232 Th and 238 U and their associated progeny (such as 214 Pb, 212 Pb, 214 Bi, 228 Ac, …) as well as 40 K are usually the most found natural radionuclides in earth samples. Some artificial radionuclides, such as 134 Cs, 137 Cs, 90 Sr and 131 I [1] [2] could be present with a small activity in food, water or beverages (juices, soft drinks). These artificial radionuclides are a consequence of human nuclear activities.…”
Section: Introductionmentioning
confidence: 99%