“…Briefly, tubulin stocks (10 mg/ml) were prepared by reconstituting purified porcine tubulin in a tubulin stock buffers (80 mM PIPES, 50 mM KCl, 2 mM MgCl 2 , 1 mM GTP or GTPγS (non-hydrolyzable analog of GTP) [22, 23], and 0.5 mM EGTA, pH 6.9 with KOH). Thereafter, tubulin stocks were diluted with normal Cl - glycerol buffer (40 mM PIPES, 50 mM KCl, 2 mM MgCl 2 , 5.6% Glycerol and 1 mM GTP or GTPγS) or low Cl - glycerol buffer (40 mM PIPES, 50 mM KNO 3 , 2 mM Mg(NO 3 ) 2 , 1 mM GTP or GTPγS, and 5.6% Glycerol) at various ratio to set final Cl - concentration were 5, 30, 45 and 50 mM with 10 µM PTX.…”