Melanogenesis stimulated by UV irradiation occurs in plants, microorganisms, and mammalian cells by an enzymatic oxidation process starting with L-tyrosine. Various ingredients for skin-whitening cosmetics are developing to reduce melanogenesis. Tyrosinase catalyzes the oxidation of L-tyrosine to 3,4-dihydroxyphenyl-L-alanine (L-DOPA), followed by the oxidation of L-DOPA to dopaquinone, and oxidative polymerization of several dopaquinone derivatives produces melanin. Thus the tyrosinase inhibitor is one of the candidates for reduction of melanogenesis.1) On the other hand, it has been reported that superoxide dismutase (SOD) is one of the key factors that reduce melanin production caused by UV irradiation.2) Therefore tyrosinase inhibitors with SOD-like activity and/or antioxidant activity may be useful ingredients in the field of skin-whitening cosmetics. During our screening program to find a potential tyrosinase inhibitor from natural resources, we reported several crude drugs, such as Glebnia littoralis F. SCHMIDT, Prunus zippeliana M., Myrica rubra S. et ZUCC., and Arctostaphylos uva-ursi L. SPRENGEL, some of which have been applied to cosmetic beauty preparations. 1,[3][4][5] Recently, the tyrosinase inhibitory activities of the peel of Citrus fruit (Citrus unshiu Markovich) and its flavonoids, such as nobiletin, have been reported. 6,7) As a part of our continuous studies on the biological activities of Citrus species, [8][9][10][11][12] we found that a 50% ethanolic extract (CH-ext) obtained from the unripe fruit of Citrus hassaku HORT ex T. TANAKA, which was collected by thinning out in July, exhibited potent mushroom tyrosinase inhibitory activity. Thinning out the unripe fruit of C. hassaku in July is important for a rich harvest of ripe fruit in December. Thus this study was undertaken to examine whether the unripe fruit of C. hassaku collected in July by thinning can be utilized as a plant resource for skin-whitening cosmetic agents, because, to the best of our knowledge, there is no report on the tyrosinase inhibitory activity of C. hassaku. First, to identify the active component, we carried out activity-guided fractionation of the CH-ext using tyrosinase inhibitory assay. For antioxidant activity, SOD-like and 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging activities of the CH-ext and its flavanone glycosides were also studied. Second, according to the method of Imokawa, 13) we examined the effects of the CH-ext on melanogenesis using cultured murine B16 melanoma cells after exposure to glucosamine. Third, we examined the in vivo preventive effects of the CH-ext against UVB-induced pigmentation of dorsal skin in brownish guinea pigs. 14)
MATERIALS AND METHODSReagents Hesperidin, naringin, and neohesperidin were purchased from Sigma-Aldrich Japan (Tokyo, Japan). Narirutin was isolated from fruit of C. unshiu.10) Other chemical and biochemical reagents were of reagent grade and were purchased from Wako Pure Chemical Industries, Ltd. (Osaka, Japan) and/or Nacalai Tesque, Inc. (Kyoto, Japan)...