Senescence of isolated petals of Tradescantia is accompanied by a large increase in membrane permeability, and application of ethylene hastens the onset of this increase. There is a 1-to 2.5-hour lag between ethylene application and the onset of anthocyanin efflux (an indicator of increased membrane permeability). Simultaneous application of 0.1 miimolar cordycepin or cycloheximide with ethylene abolishes the response to ethylene. Analysis of phospholipid levels in these petals during senescence has shown that the increase in membrane permeability is accompanied by a massive loss of phospholipids. Factors which enhance or retard the rate of anthocyanin efflux exert a corresponding effect on the rate of phospholipid loss. The composition of the phospholipid fraction remains unchanged during senescence. The activity of phospholipase D declines during senescence whereas that of acyl hydrolase remains essentialiy constant.Increased membrane permeability is a characteristic attribute of senescing plant tissues (2,6,11,14,15). Desiccation of leaves, wilting of petals, and enhanced efflux of cellular constituents such as vacuolar pigments, sugars, and electrolytes are all gross manifestations of more subtle changes in membrane integrity that occur during senescence. Because many aspects of membrane permeability are associated with the composition and organization of the lipid components of membranes (12), considerable attention has been focused on changes in membrane lipids (primarily phospholipids) during senescence. The loss of membrane integrity that occurs during leaf senescence is correlated with a large decline in the phospholipid content (2). However, because of the long intervals between the determinations, it is difficult to discern whether changes in phospholipid content precede the increase in cellular permeability, or vice versa.Ephemeral flowers offer a unique opportunity to study the temporal sequence of biochemical changes attending senescence. Senescence of isolated segments of Ipomoea flowers is accompanied by an abrupt increase in membrane permeability (6) and a large decline in phospholipid content (1). However, because phospholipid content has not been directly correlated to the onset of permeability changes within this tissue, it is again difficult to assess the role of phospholipid loss in the observed increases in membrane permeability.During (14). Petals were isolated from fully opened flowers which were excised from the plant early on the morning of flower opening. Prior to use, the petals were stored in a glass Petri dish containing a disc of water-saturated filter paper to prevent desiccation. Ethylene production was determined in 1-ml gas samples by GC (14).
Simultaneous Determination of Anthocyanin and ElectrolyteLeakage. Two groups of 18 petals each were floated on glassdistilled H20 for 1 h. The petals were then placed on 8 ml of glassdistilled deionized H20 in 50-ml Erlenmeyer flasks. The flasks were sealed with serum vial caps, and ethylene was added to one flask to yield a fin...