“…When the product of DHFR abundance and catalytic activity ( k cat /K M ) drops below the basal level, which in E. coli constitutes 40-100 DHFR molecules per cell (Taniguchi, et al 2010), the decrease in bacterial growth rate follows Michaelis-Menten-like kinetics (Bershtein, et al 2013; Bershtein, Choi, et al 2015; Rodrigues, et al 2016; Bhattacharyya, et al 2018). The drop in functional DHFR levels was shown to cause a profound imbalance in the metabolic pools (Bershtein, Choi, et al 2015; Bhattacharyya, et al 2021), which, in turn, leads to an upregulation of folA transcription via a negative metabolic regulation loop operating through binding of TyrR transcription activator to two TyrR boxes located in folA regulatory region (Yang, et al 2007). Furthermore, the increase in DHFR abundance, well above the basal level, was also found to cause a decline in the growth rate of E. coli , owing to the formation of transient protein-protein interactions that trigger toxic metabolic imbalance (Bhattacharyya, et al 2016).…”