Metabolomics analysis of physicochemical properties associated with quality deterioration in insect-infested hawthorn berries

Cheng, Yunxia; Liu, Zhenying; Yang, Jian; Zhao, Haiyu; Chao, Zhimao

doi:10.1016/j.foodchem.2024.140374

Food Chemistry

2024

DOI: 10.1016/j.foodchem.2024.140374

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Metabolomics analysis of physicochemical properties associated with quality deterioration in insect-infested hawthorn berries

Yunxia Cheng,

Zhenying Liu,

Jian Yang

et al.

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Cited by 2 publications

References 36 publications

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Rapid and noncontact identification of soybean flour in edible insect using NIR spectral imager: A case study in Protaetia brevitarsis seulensis powder

Hernanda,

Kim,

Faqeerzada

et al. 2025

Food Control

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Rapid and noncontact identification of soybean flour in edible insect using NIR spectral imager: A case study in Protaetia brevitarsis seulensis powder

Hernanda,

Kim,

Faqeerzada

et al. 2025

Food Control

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Biological methods for protecting hawthorns in Uzbekistan

Akhmedova,

Mukhsimov,

Khusanov

et al. 2024

BIO Web Conf.

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The article presents the results of the control of hawthorn plantations in the nut-fruit zone of the Burchmullinsky forestry enterprise, Bostanlyk district, Tashkent region in order to identify the most common hawthorn diseases. Phenological observations of the development of the identified diseases on different vegetative parts of hawthorn are described; 10 isolates of pathogens were isolated from 3 affected samples (leaves, stems, branches), among which fungi had the most predominant effects. Phytopathogenic fungi were identified using classical and modern methods: the fungus Gymnosporangium confusum Plowr. and the fungus Cylindrosporium oxyacanthae Iaca. Biologically active substances, biopesticides of microbial origin were used to eliminate the identified hawthorn diseases. Rust disease under the influence of biopreparations was suppressed from 83.3% to 92.5%, while brown spot was suppressed from 82.4% to 91.3%.

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Metabolomics analysis of physicochemical properties associated with quality deterioration in insect-infested hawthorn berries

Cited by 2 publications

References 36 publications

Rapid and noncontact identification of soybean flour in edible insect using NIR spectral imager: A case study in Protaetia brevitarsis seulensis powder

Rapid and noncontact identification of soybean flour in edible insect using NIR spectral imager: A case study in Protaetia brevitarsis seulensis powder

Biological methods for protecting hawthorns in Uzbekistan

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