As a typical mesophile, Escherichia coli can maintain balanced growth between approximately 10 and 49°C (19). In the range of approximately 21 to 37°C, the rate of E. coli growth varies as a simple function of temperature (19). Raising the temperature above 40°C leads to progressively slower growth rates and changes in the cellular content of many proteins (30, 31). The adaptation processes that occur on a shift to high temperature include an increased expression of a set of genes, called heat shock genes, many of which are highly conserved among procaryotic and eucaryotic organisms. These genes are dispersed throughout the chromosome, and their products perform various functions in the cell, most of which are not clearly understood thus far (12,16,30,31,34). The transcription of the majority of these genes is positively regulated by the product of the rpoH gene (previously known also as htpR or hin; for a review, see references 30 and 31), the ar32 subunit of the RNA polymerase holoenzyme (6,17). Some of these genes are also essential for bacterial growth under normal temperature conditions, for example, the rpoD gene, which codes for the cr70 subunit of RNA polymerase (30, 31), or grpE, which is essential for the replication of bacteriophage X but which plays an otherwise unknown role in E. coli physiology (D. Ang and C. Georgopoulos, submitted for publication). Several heat shock genes, like lysU, which codes for an alternate form of lysyl-tRNA synthetase (30,31,38), or lon, which codes for an ATP-dependent protease (26), are not absolutely essential for bacterial growth. There is also a class of heat shock genes that is conditionally dispensable at low temperatures; i.e., deletion mutants can be constructed at low temperatures but they grow poorly and rapidly accumulate extragenic suppressors (e.g., dnaK [7a] and dnaJ [S. Sell and C. Georgopoulos, unpublished
data]).Apart from the canonical heat shock genes, the rpoH regulatory gene itself is indispensable for cell adaptation to high temperatures (9). It is also known from two-dimensional electrophoresis of total E. coli proteins that there are other * Corresponding author.