Clomazone reduced the chlorophyll and carotenoid contents of spinach (Spinacia oleracea L.), barley (Hordeum vulgare L.), velvetleaf (Abutilon theophrasti Medik.), and soybean (Glycine max L. Merr.) seedlings. The order of species sensitivity was velvetleaf > spinach > barley > soybean. Clomazone (100 micromolar) did not affect the in vHtro activities of spinach isopentenyl pyrophosphate isomerase or prenyl transferase. Clomazone also did not affect the synthesis of isopentenyl pyrophosphate from mevalonic acid. Thus, clomazone had no direct in vitro effect on the synthesis of geranylgeranyl pyrophosphate from mevalonic acid. Greening seedlings of both soybean and velvetleaf metabolized clomazone. No qualitative differences in the metabolites were detected between soybean and velvetieaf. Thus, differential metabolism of clomazone to a toxic chemical that inhibits terpenoid synthesis is unlikely. Clomazone has either a mode of action not yet identified or a metabolite that is selective in that it is much more active in sensitive than tolerant species.Clomazone4 is a selective herbicide used in soybean for the control of certain grass and broad-leaved weeds. Because differences in the rate of clomazone metabolism by clomazone-tolerant and -susceptible species have not accounted for selectivity (14,(18)(19)(20)(21), differing sensitivities ofthe clomazone target site among species has been speculated to be responsible for its selective action (14,(19)(20)(21). After the target for clomazone is det'ermined, the susceptibility of that site in tolerant and susceptible species would be experimentally addressable.The phytotoxic effects of clomazone cause susceptible plants either to have reduced levels or be completely devoid of plastid piginents (6). Several in vivo (6,14,15)