“…27 Microbiological studies showed that smokers had a higher prevalence of bacterial species related to periodontal disease compared to nonsmokers, including Porphyromonas gingivalis, Aggregatibacter actinomycetencomitans, Bacteroides forsythus, 28 Prevotella intermedia, Fusobacterium nucleatum. However, some authors reported no differences between smokers and nonsmokers with respect to the detection of periodontal pathogens, 29,30 both in terms of prevalence 31 and amount of bacteria 32 in the subgingival microbiota. Recent studies, using real time PCR, have demonstrated a positive relationship between degree of smoking and amount of bacteria/probing depth.…”