1996
DOI: 10.1128/mmbr.60.3.483-498.1996
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Microbial metabolism of pyridine, quinoline, acridine, and their derivatives under aerobic and anaerobic conditions.

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Cited by 185 publications
(135 citation statements)
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“…In the present study, strain M43 displayed a relatively narrow substrate range among many pyridine derivatives as is the case with many microorganisms degrading alkylpyridines (Kaiser et al, 1996). Interestingly, although 2-hydroxy-4-methylpyridine, the putative intermediate of 4-MP degradation, was easily used as a growth substrate, none of the hydroxylated pyridines were degraded.…”
Section: Degradation Of Pyridine and Related Compoundsmentioning
confidence: 54%
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“…In the present study, strain M43 displayed a relatively narrow substrate range among many pyridine derivatives as is the case with many microorganisms degrading alkylpyridines (Kaiser et al, 1996). Interestingly, although 2-hydroxy-4-methylpyridine, the putative intermediate of 4-MP degradation, was easily used as a growth substrate, none of the hydroxylated pyridines were degraded.…”
Section: Degradation Of Pyridine and Related Compoundsmentioning
confidence: 54%
“…Biodegradation of alkylpyridines could be initiated by one of the three following reactions: (i) reduction of the aromatic ring, (ii) oxidation of the alkyl group and (iii) oxidation of the aromatic ring (Sims & O'Loughlin, 1989). Although the key intermediates have not been found, numerous reports suggest initial reduction of the pyridine ring during the degradation of pyridine (Shukla & Kaul, 1974;Watson & Cain, 1975;Rhee et al, 1997) and alkylpyridines (Shukla, 1974;Lee et al, 2001, for reviews, see Kaiser et al, 1996;Fetzner, 1998). In contrast, oxidation of alkyl groups in alkylpyridines was reported only with a 3-methylpyridine (3-MP)-degrading Pseudomonas sp.…”
Section: Introductionmentioning
confidence: 99%
“…NicD and NicF are homologous to Nfo and Ami respectively. Moreover, 2-picolinic acid, pyridine-2-carboxamide, 2-hydroxy-pyridine and Nmethylisonicotinic acid are degraded through similar microbial metabolic pathways (Kaiser et al, 1996). Furthermore, during the uric acid catabolism pathway in Bacillus, the purine ring is cleaved to produce allantoin, which has two amide bonds.…”
Section: Discussionmentioning
confidence: 99%
“…CO-NH) bonds ( Fig. S1A; Kaiser et al, 1996). The amide bonds generated may occur in the middle or at the terminal ends of the N-heterocyclic degradation products, resulting in the presence of either a formaldehyde or an amino group at the end of the molecule.…”
Section: Introductionmentioning
confidence: 99%
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