“…1,3-PD (Loh and Stasha, 2016;Jun et al, 2010), citric acid (Morgunov et al, 2013), succinic acid (Sadhukhan et al, 2016), ethanol (Chanthoom et al, 2016) and butanol (Jensen et al, 2012). Previously, several bacteria species had been identified for their ability to produce 1,3-PD such as Klebsiella (Wojtusik et al, 2015), Clostridium (Szymanowska-Powalowska, 2014), Enterobacter (Waghmare and Naik, 2016) and Citrobacter (Ferreira et al, 2012).…”