“…286 The major classes of these microorganisms that have been evaluated for use as aquafeed single-cell ingredients include marine protists like Aurantiochytrium, Schizochytrium and Thraustochytrium, methanotrophic bacteria like Methylobacterium and Methylococcus, chemotrophic proteobacteria like Clostridium and Baccillus, and yeasts like Candida, Cyberlindnera, Kluyveromyces, Rhodotorula, Saccharomyces and Wickerhamomyces. 82,[287][288][289][290][291] Many of these studies have identified various nutrient-rich waste stream resources that can be used as media substrates to cultivate these microorganisms under a CBF for the production of single-cell ingredients include industrial flue or flare off-gases, municipal or industrial waste-waters, agricultural lignocellulosic crop or forestry biomass processing wastes, brewery and distillery by-products, terrestrial food/feed discards and meat, seafood and aquaculture processing wastes, among others. With the industry still in its infancy and just now beginning to up-scale, global production data for single-cell ingredients for use in aquafeeds is difficult to quantify.…”