Filamentous cyanobacteria are the main primary producers in biological desert sand crusts. The cells are exposed to extreme environmental conditions including temperature, light, and diurnal desiccation/rehydration cycles. We have studied the kinetics of activation of photosynthesis during rehydration of the cyanobacteria, primarily Microcoleus sp., within crust samples collected in the Negev desert, Israel. We also investigated their susceptibility to photoinhibition. Activation of the photosynthetic apparatus, measured by fluorescence kinetics, thermoluminescence, and low temperature fluorescence emission spectra, did not require de novo protein synthesis. Over 50% of the photosystem II (PSII) activity, assembled phycobilisomes, and photosystem I (PSI) antennae were detected within less than 5 min of rehydration. Energy transfer to PSII and PSI by the respective antennae was fully established within 10 to 20 min of rehydration. The activation of a fraction of PSII population (about 20%-30%) was light and temperature-dependent but did not require electron flow to plastoquinone [was not inhibited by 3-(3,4-dichlorophenyl)-1,1-dimethylurea]. The cyanobacteria within the crusts are remarkably resistant to photoinhibition even in the absence of protein synthesis. The rate of PSII repair increased with light intensity and with time of exposure. Consequently, the extent of photoinhibition in high-light-exposed crusts reached a constant, relatively low, level. This is in contrast to model organisms such as Synechocystis sp. strain PCC 6803 where PSII activity declined continuously over the entire exposure to high illumination. Ability of the crust's organisms to rapidly activate photosynthesis upon rehydration and withstand photoinhibition under high light intensity may partly explain their ability to survive in this ecosystem.Biological sand crusts are found in many deserts around the world. They play an important role in stabilizing sandy areas and affect the vegetation composition (Prasse and Bornkamm, 2000;Hagen, 2001;Abed et al., 2002;Eldridge and Leys, 2003;Rajot et al., 2003). Their destruction by man-made activities such as overgrazing is considered an important promoter of desertification in arid and semiarid regions. The crusts are formed by adhesion of the sand to extracellular polysaccharides excreted mainly by filamentous cyanobacteria. These cyanobacteria are the main primary producers in arid desert crusts; other microorganisms including fungi, microalgae, and bacteria are also abundant, particularly in humid areas often covered by a thick crust . The microorganisms inhabiting the crusts are exposed to extreme environmental conditions including high daytime temperatures during the summer, low temperatures during the night in the winter, high radiation including visible and UV light, and frequent hydration/ dehydration cycles.To cope with the harsh conditions in the biological crusts the organisms must have developed survival mechanisms, the nature of which remains largely unknown. Crucial for survival i...