2016
DOI: 10.1155/2016/8048125
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Microcystin-LR Induced Immunotoxicity in Mammals

Abstract: Microcystins are toxic molecules produced by cyanobacterial blooms due to water eutrophication. Exposure to microcystins is a global health problem because of its association with various other pathological effects and people all over the world are exposed to microcystins on a regular basis. Evidence shows that microcystin-LR (MC-LR) may adversely affect the immune system, but its specific effects on immune functions are lacking. In the present review, immunotoxicological effects associated with MC-LR in anima… Show more

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Cited by 41 publications
(15 citation statements)
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“…Besides reports of effects on gastrointestinal and hepatic cells, MC-LR is suspected to alter the immune response, especially in fish, in which most of the studies addressing immunotoxic effects have been done [107][108][109][110][111]. For example, exposure to MC-LR affected the immune response of medaka fish and induced sustained pathological changes in the GIT, liver, and other organs [108].…”
Section: Microcystin Effectsmentioning
confidence: 99%
“…Besides reports of effects on gastrointestinal and hepatic cells, MC-LR is suspected to alter the immune response, especially in fish, in which most of the studies addressing immunotoxic effects have been done [107][108][109][110][111]. For example, exposure to MC-LR affected the immune response of medaka fish and induced sustained pathological changes in the GIT, liver, and other organs [108].…”
Section: Microcystin Effectsmentioning
confidence: 99%
“…MC-LR then exhibits its deleterious effects by inhibiting the activity of protein phosphatases 1 (PP1) and 2A (PP2A) and by increasing the production of reactive oxygen species (ROS) [10,11]. As a result, there is a hyperphosphorylation and pro-oxidative state induced by MC-LR, which leads to alterations in the cytoskeleton, OATP expression, mitogen-activated protein kinase (MAPK) activity, glycogen storage, and mitochondrial structure and function in addition to DNA damage, cellular disruption, endoplasmic reticulum dysfunction, inflammation and tumor growth [12,13,14,15,16,17,18,19,20].…”
Section: Introductionmentioning
confidence: 99%
“…Human exposures to these toxins can lead to a variety of symptoms ranging from gastroenteritis, nausea, allergic reactions, and skin rashes in mild cases to hepatic injury and hemorrhage in more severe cases [4]. MCs have also been linked to tumor progression and are harmful to renal, immune, and reproductive systems [5][6][7][8]. Due to the potential harm to humans, the World Health Organization (WHO) has set the upper provisional guideline limit of 1 ng/mL for MC-LR in their Guidelines for Drinking Water Quality [9].…”
Section: Methods Optimizationmentioning
confidence: 99%