2012
DOI: 10.1371/journal.pone.0045410
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MicroRNAome Comparison between Intramuscular and Subcutaneous Vascular Stem Cell Adipogenesis

Abstract: BackgroundAs an important factor affecting meat quality, intramuscular fat (IMF) content is a topic of worldwide concern. Emerging evidences indicate that microRNAs play important roles in adipocyte differentiation. However, miRNAome has neither been studied during porcine intramuscular preadipocyte differentiation, nor compared with subcutaneous preadipocytes. The objectives of this study were to identify porcine miRNAs involved in adipogenesis in primary preadipocytes, and to determine whether intramuscular … Show more

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Cited by 36 publications
(38 citation statements)
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“…The sensory quality and eating quality can be improved by increasing the IMF content (Hocquette et al, 2010). Intramuscular stromalvascular cells (MSVCs) (kind of pre-adipocytes) in skeletal muscle are endowed with distinct adipogenic potential (Hausman and Poulos, 2004), transcriptome (Jiang et al, 2013) and microRNAome (Guo et al, 2012) compared with their counterparts in subcutaneous adipose tissue. Although many genetic and nutritional factors are documented to influence IMF content, the exact molecular mechanisms of MSVCs differentiation remain largely unclear.…”
Section: Introductionmentioning
confidence: 99%
“…The sensory quality and eating quality can be improved by increasing the IMF content (Hocquette et al, 2010). Intramuscular stromalvascular cells (MSVCs) (kind of pre-adipocytes) in skeletal muscle are endowed with distinct adipogenic potential (Hausman and Poulos, 2004), transcriptome (Jiang et al, 2013) and microRNAome (Guo et al, 2012) compared with their counterparts in subcutaneous adipose tissue. Although many genetic and nutritional factors are documented to influence IMF content, the exact molecular mechanisms of MSVCs differentiation remain largely unclear.…”
Section: Introductionmentioning
confidence: 99%
“…miR-143 was the first miRNA reported to be involved in adipose cell biology [58][59][60] ( Table 2). The miR-210 14,61 and the miR-27 family 14,62 are involved in adipogenesis. Several are abundant in both visceral and subcutaneous adipose tissues 60,61,63,64 , whereas others are subcutaneous adipose tissue-specific enriched miRNAs [64][65][66][67] .…”
Section: Mirnas In Pig Adipose Tissue (Table 2)mentioning
confidence: 99%
“…These strategies have been widely used to describe the miRNAome in various pig tissues, such as muscle [9][10][11][12] , brain 13 , fat 14 , embryo 3 , pituitary 15 , intestine 16 , ovary 17 and testes 4 . This review is focused on the possible functions and regulating mechanisms of miRNAs in pigs, aiming towards a better understanding of the miRNAome in various tissues.…”
Section: Introductionmentioning
confidence: 99%
“…Some are specifically expressed in the greater omentum [64,68,69]. Research into pig adipose tissue miRNAs may be beneficial in meeting the increasing demand of consumers for improved pork quality, which is a topic of worldwide concern [14]. (Table 3) Although most research has hitherto been dedicated to miRNA's roles in meat quality, emerging research has evaluated miRNA in other solid tissues in pigs, including, but not limited to, reproduction.…”
Section: Origins and Mechanisms Of Mirnasmentioning
confidence: 99%
“…The common research strategy on miRNA may include three aims: (i) characterization of miRNAs (including identification of novel miRNAs), (ii) determination of target genes, and (iii) illumination of function of miRNAs and target genes. These strategies have been widely used to describe the miRNAome in various pig tissues, such as muscle [9][10][11][12], brain [13], fat [14], embryo [3], pituitary [15], intestine [16], ovary [17] and testes [4].…”
Section: Introductionmentioning
confidence: 99%