2000
DOI: 10.1016/s0271-5317(00)80025-1
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Miglitol, an α-glucosidase inhibitor, prevents the metformin-induced fall in serum folate and vitamin B12 in subjects with type 2 diabetes

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Cited by 18 publications
(6 citation statements)
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“…As each 1000 mg/d metformin dose increment increased the risk of developing vitamin B 12 deficiency [4] , we chose metformin 2000 mg/d as the cut-off point in our subgroup analysis. The four trials [11] , [13] [15] belonging to the lower dose group showed that metformin had a significant effect compared with other interventions (MD, −37.99 pmol/L; 95%CI, −57.44 to −18.54 pmol/L, P = 0.0001), without any heterogeneity. The other two trials [14] , [16] belonging to the higher dose group also showed a significant effect (MD, −78.62 pmol/L; 95%CI, −106.37 to −50.86 pmol/L, P<0.00001), with significant heterogeneity.…”
Section: Resultsmentioning
confidence: 96%
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“…As each 1000 mg/d metformin dose increment increased the risk of developing vitamin B 12 deficiency [4] , we chose metformin 2000 mg/d as the cut-off point in our subgroup analysis. The four trials [11] , [13] [15] belonging to the lower dose group showed that metformin had a significant effect compared with other interventions (MD, −37.99 pmol/L; 95%CI, −57.44 to −18.54 pmol/L, P = 0.0001), without any heterogeneity. The other two trials [14] , [16] belonging to the higher dose group also showed a significant effect (MD, −78.62 pmol/L; 95%CI, −106.37 to −50.86 pmol/L, P<0.00001), with significant heterogeneity.…”
Section: Resultsmentioning
confidence: 96%
“…Two studies of RCTs didn't report any adverse event [11] , [15] . Among the other 4 studies, gastrointestinal side effects were the most common adverse events [13] , [14] , [16] .…”
Section: Resultsmentioning
confidence: 99%
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“…However, because of the large quantity of folate present in the colon and its potential for manipulation by diet (eg, dietary fiber increasing the bacterial load and folate synthesis), we speculate that an individual’s dietary requirement for folate may differ depending on the consumption of dietary constituents that influence the size and composition of the gastrointestinal microbiome. Although there has been some evidence from animal and human studies that suggested that systemic folate concentrations are associated with bacterial folate biosynthesis, more research is required before changes to dietary recommendations should be considered (3740). In addition, the current research suggests that a systematic investigation of the role of colonic folate on gut health, including gastrointestinal development during infancy and the prevention of colorectal cancer, is warranted.…”
Section: Discussionmentioning
confidence: 99%