2005
DOI: 10.1080/00103620500253514
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Mineralogy and Fertility Status of Selected Soils of the Eastern Cape Province, South Africa

Abstract: Thorough knowledge of cultivated soils is necessary for their informed and sustainable management. This study was carried out to gain a better understanding of cropped soils in the Eastern Cape Province of South Africa. The mineralogical and chemical composition and nutrient status of topsoils collected from homestead gardens and fields of smallholdings in 5 of the 36 magisterial districts where smallholder farming prevails in the Province were determined. These data were supplemented with results of soil anal… Show more

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Cited by 93 publications
(64 citation statements)
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“…In contrast, the smallholder sector comprised more than 1.4 million small family farms that occupied less than 14 million ha. Communal agriculture is largely within the former homelands, which are characterised by degraded soils due to poor soil and water management practices [17]. Consequently, agricultural productivity has been declining over time [18].…”
Section: Smallholder Agriculture In South Africamentioning
confidence: 99%
“…In contrast, the smallholder sector comprised more than 1.4 million small family farms that occupied less than 14 million ha. Communal agriculture is largely within the former homelands, which are characterised by degraded soils due to poor soil and water management practices [17]. Consequently, agricultural productivity has been declining over time [18].…”
Section: Smallholder Agriculture In South Africamentioning
confidence: 99%
“…The soil at the initiation of the experiment had a pH (H 2 O) of 5.9, a saturated paste electrical conductivity of 0.14 d Sm −1 , total C and N was 1.1% and 0.087%, respectively, and inorganic P (Bray 1) was 2.01 mg kg −1 . The soil type is sandy loam with 64.2% sand, 16.0% silt and 19.8% clay (Mandiringana et al 2005). …”
Section: Experimental Sitementioning
confidence: 99%
“…Although both grazing vetch and white oat (Avena sativa L.) can symbiotically interact with arbuscular mycorrhizal fungi, increasing phosphorus (P) uptake, legumes decompose Introduction faster, because of lower C:N ratios than grasses leading to improved availability of P for the follow-on crop (Xin et al 2005). Hence, legume cover crops have the potential to improve yields of follow-on crops in the EC where low levels of N and P are a major constraint to improved crop productivity, particularly maize, the staple crop (Mandiringana et al 2005, Fanadzo et al 2009). …”
mentioning
confidence: 99%
“…The soil at the University of Fort Hare farm was the allu-vial type (Oakleaf form in S.A. classification), with high mica (2: 1 mineral) and low kaolinite, hematite and quartz (Mandiringana et al, 2005). The land had rotations of fallow periods with irrigated lucerne during the previous five years.…”
Section: Methodsmentioning
confidence: 99%