2012
DOI: 10.4067/s0718-34292012000300007
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Mitigating effect of salicylic acid in the anatomy of the leaf of Zea mays L. lluteño ecotype from the Lluta Valley (Arica-Chile) under NaCl

Abstract: It is known that exogenous salicylic acid (SA) plays a role in the response of plants to salt and osmotic stresses. In recent years, SA has been shown to increase the concentrations of organic solutes for osmoregulation in plants subjected to salt stress. Therefore an experiment was conducted to investigate the impact of exogenous SA on the tissue morphology of lluteño maize. The treatment consisted of salt and SA (0.1 mM). Salt stress negatively affected leaf anatomy by showed a positive effect of SA on the c… Show more

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Cited by 14 publications
(14 citation statements)
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“…In other words, these anatomical changes, concomitant with increases in SD, favour the photosynthetic capacity of plants subjected to SA + water deficit, as observed in results previously described in this study (P N , C i , and P N /C i ). Cárcamo et al, (2012) (Biczak, 2016;Razmi et al, 2017). In addition, these results confirm the role of SA as a signalling molecule in the defense system of plants under stress, contributing to the balance between the production of ROS and cell detoxification via enzymatic processes, consequently avoiding photo-oxidative damage to proteins, lipids, DNA and cells (Chandrakar et al, 2016;Demidchik, 2015).…”
Section: Exogenous Salicylic Acid Alleviates the Impacts Of Water Deficit On Biomass And Fruit Componentssupporting
confidence: 68%
See 1 more Smart Citation
“…In other words, these anatomical changes, concomitant with increases in SD, favour the photosynthetic capacity of plants subjected to SA + water deficit, as observed in results previously described in this study (P N , C i , and P N /C i ). Cárcamo et al, (2012) (Biczak, 2016;Razmi et al, 2017). In addition, these results confirm the role of SA as a signalling molecule in the defense system of plants under stress, contributing to the balance between the production of ROS and cell detoxification via enzymatic processes, consequently avoiding photo-oxidative damage to proteins, lipids, DNA and cells (Chandrakar et al, 2016;Demidchik, 2015).…”
Section: Exogenous Salicylic Acid Alleviates the Impacts Of Water Deficit On Biomass And Fruit Componentssupporting
confidence: 68%
“…In other words, these anatomical changes, concomitant with increases in SD, favour the photosynthetic capacity of plants subjected to SA + water deficit, as observed in results previously described in this study ( P N , C i , and P N / C i ). Cárcamo et al, (2012) evaluated anatomical responses in Zea mays plants treated with SA submitted to salt stress and found increases of ETAd, ETAb, and leaf thickness, which the authors suggest were caused by stimulation of the defence pathway by SA, inducing significant protective effects on cellular structures. Similar to the results verified in this research, Gomaa et al, (2015), who worked with Lupinus termis plants sprayed with six SA concentrations (0, 25, 50, 75, 100, and 150 ppm), were able to generate increases in PPT and SPT compared to control plants.…”
Section: Discussionmentioning
confidence: 99%
“…Salinity induced increase in epidermal thickness not only improve the water use efficiency (WUE) of plants but also provide additional space for efficient sequestration of Na + in the leaf epidermis ( Shabala et al, 2012 ). At higher saline condition (750 mM NaCl) the epidermal thickness declined to the value detected in leaf of 250 mM NaCl treatment and this decrease in epidermal thickness may be attributed to the limited cell division and growth at higher salinity ( Carcamo et al, 2012 ). In contrast to our study, the epidermal thickness was declined in the glycophyte Hordeum vulgare with increasing salinity ( Atabayeva et al, 2013 ) which suggests that there is differential anatomical adaptation between halophyte and glycophyte in response to salinity.…”
Section: Discussionmentioning
confidence: 86%
“…Witkowski & Lamont (1991) observed a reduction of the leaf thickness as well as a decrease of the mesophyll portion in number and size. This indicates a limitation of cell growth since division and cell expansion would be more affected as a result of osmotic and water stress in the mesophyll cells (Carcamo et al 2012). Reduction of leaf thickness may reduce the ability of plants to take up water under salt stress (Munns 2002, Atabayeva et al 2013.…”
Section: Discussionmentioning
confidence: 99%